Make and share this Slow-Cooker Chunky Chicken Chili recipe from Food.com.
Provided by senseicheryl
Categories Chicken Thigh & Leg
Time 6h10m
Yield 8 1 cup servings, 8 serving(s)
Number Of Ingredients 9
Steps:
- COMBINE beans, salsa, tomato sauce and chili powder in slow cooker. Top with chicken, onions and corn. (Do not stir.) Cover with lid.
- COOK on LOW 6 to 8 hours (or on HIGH 4 to 5 hours).
- STIR just before serving. Serve topped with cheese.
- Serving Suggestion: For added color and flavor, top individual bowls of chili with BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream and/or coarsely crushed PREMIUM Saltine Crackers.
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Rahan ali Kumbhar
[email protected]This chili is a great weeknight meal. It's easy to prep and the slow cooker does the rest. I love that I can just throw everything in and walk away. Plus, it's always a hit with my family.
Michelle Banton
[email protected]This chili is the perfect comfort food for a cold winter day. It's hearty, flavorful, and incredibly easy to make. I love that I can just throw everything in the slow cooker and forget about it.
STEPHANIE MANTOH
[email protected]This chili is so hearty and flavorful. I love the addition of the sweet corn and black beans. It's also really easy to make, which is always a plus. I'll definitely be making this again.
Malik Mushtaq Ahmed
[email protected]This chili is a great way to use up leftover chicken. It's also a great way to get your kids to eat their veggies. The beans and corn add a nice sweetness to the chili, and the spices give it a nice kick.
Alamgheer Alamgheer
[email protected]I made this chili last night and it was delicious! The chicken was so tender and the flavors were perfectly balanced. I'll definitely be making this again.
Ballu Chaudha
[email protected]This chili is a great weeknight meal. It's easy to prep and the slow cooker does the rest. I love that I can just throw everything in and walk away. Plus, it's always a hit with my family.
Carol Nakintu
[email protected]I've made this chili several times now and it's always a hit. It's so easy to make and the leftovers freeze well. I love to have a bowl of chili on a cold winter day.
Sabir Lashari surgean
[email protected]This chili is a great way to use up leftover chicken. It's also a great way to get your kids to eat their veggies. The beans and corn add a nice sweetness to the chili, and the spices give it a nice kick.
Ktr Ktr
[email protected]I'm always looking for easy and delicious recipes for my family. This chili fits the bill perfectly. It's simple to make and always a hit with my kids. I highly recommend it!
ms jahanur
[email protected]This chili is the perfect comfort food for a cold winter day. It's hearty, flavorful, and incredibly easy to make. I love that I can just throw everything in the slow cooker and forget about it.
Cedric Onyango
[email protected]This chili is a lifesaver on busy weeknights. It's so easy to prep and the slow cooker does the rest. I love that I can just throw everything in and walk away. Plus, it's always a hit with my family.
Wonzo Willie
[email protected]I'm not usually a fan of chili, but this recipe changed my mind. The chicken was so tender and the spices were perfectly balanced. I'll definitely be making this again.
Godfred Sarpong
[email protected]This chili is so hearty and flavorful. I love the addition of the sweet corn and black beans. It's also really easy to make, which is always a plus. I'll definitely be making this again.
Trix Andrea
[email protected]I've made this chili several times now and it's always a crowd-pleaser. The spice level is just right and the beans and corn add a nice texture. I like to top it off with avocado and sour cream.
Carlin Henry
[email protected]This chili was a hit at my last dinner party! It was easy to prepare and the slow cooker did the rest. The chicken was fall-off-the-bone tender and the flavors were perfectly balanced. My guests couldn't stop raving about it.