This delicious and flavorful slow cooker chili comes together very easily. It only takes about 10 minutes to prep the dish, and you let the slow cooker do the rest of the work for you. This chili is one of my favorite things to eat after a long day's work! Created by Lisa Lin of Healthy Nibbles and Bits.
Number Of Ingredients 15
Steps:
- Open the cans of beans. Drain all liquid from the cans and give the beans and pour them into a colander. Give them a rinse and set aside.
- Peel sweet potato and chop into ½-inch pieces.
- Place all ingredients (except the lime juice and cilantro) into a slow cooker. Set slow cooker on low and the cooking time to 8 hours.
- When you are ready to eat the chili, scoop out the chicken breast. Using a fork, shred the meat. Add the meat back to the chili again and stir.
- Serve in bowls and top with cilantro if you like. Refrigerate leftovers in an airtight container.
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andi krasniqi
[email protected]This chili is the perfect comfort food for a cold winter day. It's warm and hearty, and the chipotle peppers give it a nice kick.
Rcg Sam
[email protected]I love that this chili is made with chicken instead of beef. It's a healthier option, and it's just as delicious.
Taslima Akter
[email protected]This chili is the perfect meal for a busy weeknight. It's quick and easy to make, and it's always a hit with my family.
Fuset Pay
[email protected]I'm a big fan of spicy food, and this chili definitely delivered. The chipotle peppers gave it a nice kick, but it wasn't too overpowering.
Md Motiur
[email protected]This chili is so easy to make and it's absolutely delicious. I love that I can just throw everything in the slow cooker and let it cook all day.
Ma Manik
[email protected]I've made this chili several times now and it's always a hit with my friends. It's the perfect party food.
Joseph Kainga
[email protected]This chili is the perfect comfort food for a cold winter day. It's warm and hearty, and the chipotle peppers give it a nice kick.
Michael Daly
[email protected]I love that this chili is made with chicken instead of beef. It's a healthier option, and it's just as delicious.
Jennifer Mahoney
[email protected]This chili is the perfect meal for a busy weeknight. It's quick and easy to make, and it's always a hit with my family.
Mercades Galindo
[email protected]I'm not a big fan of spicy food, but this chili was surprisingly mild. The chipotle peppers added a nice flavor without being overpowering.
Kathleen Reed
[email protected]This chili is so easy to make and it's absolutely delicious. I love that I can just throw everything in the slow cooker and let it cook all day.
Grace Domingo
[email protected]I've made this chili several times now and it's always a crowd-pleaser. The chipotle peppers give it a nice kick, but it's not too spicy.
Gregory Okuta
[email protected]This chili is the perfect comfort food for a cold winter day. It's also great for a party or potluck.
Amiyah Thomas
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I usually add a can of black beans and corn to make it even more hearty.
Subhan Mukhtar
[email protected]This chili was a hit with my family! The chipotle peppers added a nice smoky flavor, and the chicken was cooked perfectly. I will definitely be making this again.