Prepare the spicy chicken filling in a slow cooker in the morning and come home to a mouthwatering Mexican meal!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 7h30m
Yield 12
Number Of Ingredients 10
Steps:
- Spray 3- to 4-quart slow cooker with cooking spray. Place chicken thighs in cooker. Sprinkle with taco seasoning mix and brown sugar; toss to coat. Mix in green chiles, corn and 1/2 cup of the enchilada sauce. Refrigerate remaining enchilada sauce.
- Cover and cook on Low heat setting 6 to 7 hours.
- Place chicken on cutting board; use 2 forks to pull chicken into shreds. Return chicken to cooker. Stir in green onions. Cover and cook on Low heat setting 15 minutes.
- Heat remaining enchilada sauce. Serve chicken mixture in taco shells with lettuce, tomatoes and warm enchilada sauce.
Nutrition Facts : Calories 170, Carbohydrate 16 g, Cholesterol 30 mg, Fat 1/2, Fiber 2 g, Protein 12 g, SaturatedFat 1 1/2 g, ServingSize 1 Taco, Sodium 310 mg, Sugar 4 g, TransFat 1 g
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Lizy Kaananee
[email protected]5/5 - These tacos were so easy to make and turned out so delicious! The chicken was fall-apart tender and the sauce was flavorful and tangy. I served the tacos with shredded cabbage, tomatoes, and sour cream. They were a hit with my family and I will
Kashif Mujeeb
[email protected]I made these tacos for dinner tonight and they were delicious! The chicken was fall-apart tender and the sauce was flavorful and tangy. I served the tacos with shredded cabbage, tomatoes, and sour cream. They were a hit with my family and I will defi
Sunil Bardewa
[email protected]These tacos are the best! I've made them several times and they're always a hit. The chicken is so tender and flavorful, and the sauce is amazing. I love that I can just throw everything in the slow cooker and let it cook all day. It's so easy and co
Patricia Cobb
[email protected]I love this recipe! The chicken is always so tender and juicy, and the sauce is packed with flavor. I usually serve these tacos with rice and beans, but they're also great on their own. Thanks for sharing!
Aligohar Mughalking
[email protected]These tacos were amazing! The chicken was so tender and flavorful, and the sauce was incredible. I served the tacos with shredded cabbage, pico de gallo, and sour cream. They were a hit with my family and friends, and I will definitely be making them
Tolani Abeeb
[email protected]I made these tacos for dinner tonight and they were a hit! The chicken was tender and juicy, and the sauce was flavorful and had just the right amount of spice. I served the tacos with shredded cabbage, pico de gallo, and guacamole. They were a big h
Mhir hossen
[email protected]These tacos were so easy to make and turned out so delicious! The chicken was fall-apart tender and the sauce was flavorful and tangy. I served the tacos with shredded cabbage, tomatoes, and sour cream. They were a hit with my family and I will defin
Emilie Watson
[email protected]I'm not usually a fan of chicken tacos, but these were amazing! The chicken was so tender and juicy, and the sauce was flavorful and had just the right amount of spice. I served the tacos with shredded cabbage, pico de gallo, and guacamole. They were
Sani Deborah
[email protected]This is a great recipe! The chicken was so tender and juicy, and the sauce was flavorful and had just the right amount of spice. I served the tacos with shredded cabbage, pico de gallo, and guacamole. They were a hit with my family and friends, and I
M noman baghri M noman baghri
[email protected]Great recipe! The chicken was very flavorful and tender. I used a combination of chicken breasts and thighs, and both cooked perfectly in the slow cooker. The sauce was also very good, with just the right amount of heat. I served the tacos with shred
Shahid Ali Qasoori
[email protected]These tacos were so easy to make and they turned out amazing! The chicken was so tender and juicy, and the sauce was flavorful and had just the right amount of spice. I served the tacos with shredded cabbage, pico de gallo, and guacamole. They were a
Michael Mcreynolds
[email protected]I made these tacos for dinner tonight and they were delicious! The chicken was fall-apart tender and the sauce was flavorful and tangy. I served the tacos with shredded cabbage, tomatoes, and sour cream. They were a hit with my family and I will defi
Aasha Shrestha
[email protected]These tacos are the best! I've made them several times and they're always a hit. The chicken is so tender and flavorful, and the sauce is amazing. I love that I can just throw everything in the slow cooker and let it cook all day. It's so easy and co
Deniece Watson
[email protected]I love this recipe! The chicken is always so tender and juicy, and the sauce is packed with flavor. I usually serve these tacos with rice and beans, but they're also great on their own. Thanks for sharing!
Shavaughne Laidley
[email protected]These tacos were easy to make and so delicious! I used boneless, skinless chicken breasts and they cooked perfectly in the slow cooker. The sauce was flavorful and had just the right amount of spice. I served the tacos with shredded cabbage, pico de
Alex Kiboma
[email protected]I followed the recipe exactly and the tacos turned out great! The chicken was perfectly cooked and the sauce was flavorful. I will definitely be making these tacos again.
Alexander Dominguez
[email protected]This recipe is a keeper! The chicken was fall-apart tender and the sauce was delicious. I served the tacos with all the fixings and everyone loved them. Thanks for sharing!
Ali Razdan
[email protected]I'm not usually a fan of chicken tacos, but these were amazing! The slow cooker made the chicken so moist and flavorful, and the sauce was incredible. I'll definitely be making these again.
Lucas Roucoulet
[email protected]I made these tacos for a party last weekend and they were a huge success! Everyone loved them and asked for the recipe. I'll definitely be making them again soon.
Sheryl Brown
[email protected]These tacos were a hit with my family! The chicken was so tender and flavorful, and the sauce was the perfect balance of sweet and spicy. I will definitely be making this recipe again.