Putting the stuffing on top of the chicken in the slow cooker keeps both of them moist and flavorful. This is especially delicious on a cold day! recipe & photo from: Better Homes and Gardens
Provided by Hope Vaillancourt
Categories Chicken
Time 5h10m
Number Of Ingredients 14
Steps:
- 1. Lightly coat the inside of a 6-quart slow cooker with cooking spray. Reserve 1 teaspoon of the lemon peel. In a small bowl stir together the remaining lemon peel, the sage, seasoned salt, and pepper. Remove three-quarters of the sage mixture and rub onto chicken legs. Place chicken in slow cooker.
- 2. Meanwhile, in a large skillet cook mushrooms and garlic in hot butter over medium heat for 3 to 5 minutes or until just tender. Stir in remaining sage mixture. Transfer mushroom mixture to a large bowl. Add baguette pieces and carrot. Drizzle with broth, tossing gently to combine. Lightly pack stuffing on top of chicken in cooker.
- 3. Cover and cook on high-heat setting for 4 to 5 hours. Using a slotted spoon, transfer stuffing and chicken to a serving platter; discard juices in cooker. In a small bowl combine reserved 1 teaspoon lemon peel, the walnuts and parsley. Sprinkle nut mixture over chicken and stuffing before serving.
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Amaris Johnson
[email protected]This recipe was easy to follow and the chicken turned out great. The stuffing was a little bland, but I added some extra salt and pepper and it was perfect.
Dawn Hilton
[email protected]I followed the recipe exactly and the chicken turned out great. The stuffing was a little bland, but I added some extra salt and pepper and it was perfect.
Omas Gold
[email protected]This recipe was easy to follow and the chicken turned out great. The stuffing was a little dry, but I added some extra broth and it was perfect.
Janice chapman
[email protected]This recipe was a hit with my family. The chicken was cooked to perfection and the stuffing was flavorful and savory. I will definitely be making this again.
Realvibez entertainment 254
[email protected]I made this recipe for my family last night and they loved it. The chicken was moist and flavorful, and the stuffing was perfect. I will definitely be making this again.
Manjula Wirasinha
[email protected]This recipe was easy to follow and the chicken turned out great. The stuffing was a little bland, but I added some extra salt and pepper and it was perfect.
Sitiseni Matagi
[email protected]I followed the recipe exactly and the chicken turned out great. The stuffing was a little dry, but I added some extra broth and it was perfect.
Siraz Vi
[email protected]This recipe was amazing! The chicken was cooked to perfection and the stuffing was so flavorful. I will definitely be making this again.
Muhammad Furqan
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The chicken was so moist and tender, and the stuffing was flavorful and savory. I will definitely be making this again.
Omary Salimu
[email protected]This was a delicious and easy recipe to follow. I made it for my family last night and they loved it. The chicken was moist and flavorful, and the stuffing was perfect. I will definitely be making this again.