SLOW COOKER CHICKEN POZOLE
Make and share this Slow Cooker Chicken Pozole recipe from Food.com.
Provided by Michelle Berteig
Categories One Dish Meal
Time 5h10m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- Combine chicken, garlic, hominy, onion, oregano, cumin, red pepper flakes, bouillon cubes and water in a slow cooker. Cover and cook on high for 3 hours or on low for 5 hours.
- Remove cover and stir in tomatoes, lime juice, salt and pepper until warmed through. Serve immediately.
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Jared Philibert
[email protected]This pozole is a great way to warm up on a cold day. It's also very filling and satisfying. I love the combination of the chicken, hominy, and spices.
Bamboo Beach Resort Gh
[email protected]I love this pozole! It's so easy to make and always turns out delicious. I love that I can customize it to my liking by adding different toppings.
SK Milon Islam
[email protected]I made this pozole with a rotisserie chicken and it was delicious! It was so easy and quick to make. I will definitely be making this again.
Jibon Miah
[email protected]I'm a vegetarian, so I made this pozole with tofu instead of chicken. It turned out really well! The tofu was nice and firm, and the broth was flavorful.
Sunil chaudhary
[email protected]I made this pozole in my Instant Pot and it turned out great! It was so easy and convenient. I will definitely be making this again.
Isaacs Ug
[email protected]This pozole is a great way to use up leftover chicken. It's also a very budget-friendly meal. I would definitely make this again.
Sarah Irwin
[email protected]I was disappointed with this pozole. The broth was watery and the chicken was tough. I wouldn't recommend this recipe.
Agangan Blessing
[email protected]This pozole was okay. The broth was bland and the chicken was a bit dry. I think I would have liked it better if I had added more spices.
Shania Anderson
[email protected]I'm not a huge fan of pozole, but this recipe was really good. The broth was flavorful and the chicken was tender. I would definitely make this again.
Daniel Mintah
[email protected]This pozole is so good and comforting. It's perfect for a cold winter day. I love the combination of the chicken, hominy, and spices. It's also very easy to make, which is a bonus.
Brayden Kovolyan
[email protected]I made this pozole for a party and it was a huge success! Everyone loved it. I especially liked the addition of the hominy, which gave the soup a nice texture.
susan lara
[email protected]This was my first time making pozole and it turned out great! I followed the recipe exactly and it was perfect. The chicken was tender and juicy, the broth was flavorful, and the hominy was cooked perfectly. I will definitely be making this again.
Christy Beniyal
[email protected]I've made this pozole several times now and it's always a hit. It's so easy to make and always turns out delicious. I love that I can just throw everything in the slow cooker and walk away.
Muhammad Amir Javed
[email protected]This pozole is amazing! The chicken is fall-off-the-bone tender and the broth is so flavorful. I love how easy it is to make in the slow cooker. This will definitely be a new favorite in our house!