SLOW COOKER CHICKEN FAJITA BOWLS RECIPE BY TASTY
Here's what you need: red bell pepper, yellow bell pepper, green bell pepper, yellow onion, chicken breast, taco seasoning, salt, pepper, garlics, lime, diced tomato, brown rice, sour cream, guacamole, fresh cilantro, shredded cheese
Provided by Hannah Williams
Categories Lunch
Yield 8 servings
Number Of Ingredients 16
Steps:
- In a slow cooker, place half of the bell peppers and onion.
- Lay on the chicken, and coat both sides with taco seasoning, salt, and pepper.
- Sprinkle on garlic, half of the lime juice, and diced tomatoes. Cover with remaining peppers, onion, and lime juice.
- Cover and cook on high for 3 hours.
- Remove chicken from the slow cooker, shred, and return to slow cooker.
- Cover until heated through.
- Serve over brown rice with sour cream, guacamole, shredded cheese and cilantro.
- Enjoy!
Nutrition Facts : Calories 678 calories, Carbohydrate 104 grams, Fat 7 grams, Fiber 7 grams, Protein 46 grams, Sugar 6 grams
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Sarmmad Mushtaq
[email protected]These bowls are a great way to get a healthy and delicious meal on the table quickly and easily.
Lori Laabs
[email protected]I love that these bowls are so customizable. I can add or remove toppings to suit my own taste.
shondelle nieves
[email protected]These bowls are a great way to use up leftover chicken. I always have leftover chicken from dinner and these bowls are a great way to use it up.
Ali Khan82 Alikhan82
[email protected]I've made these bowls several times now and I'm always happy with the results. They're a great way to get a healthy and delicious meal on the table quickly and easily.
Keya Akter
[email protected]These bowls are so versatile. You can use any type of protein or vegetables that you like.
Jacob Atiimbiik
[email protected]I made these bowls for my friends and they all raved about them. They said they were the best chicken fajita bowls they'd ever had.
Donna Presley
[email protected]These bowls are a great way to get your kids to eat their vegetables. My kids love them!
RAHIMA Lima
[email protected]I'm not a big fan of chicken fajitas, but I really enjoyed these bowls. The chicken was tender and flavorful, and the veggies were cooked perfectly.
Ricardo Brown
[email protected]These bowls are so easy to make and they're so delicious. I love the combination of flavors.
Tshwaro Lerumo
[email protected]I've tried a lot of chicken fajita recipes, but this one is by far the best. The chicken is always tender and juicy, and the veggies are cooked perfectly.
Tshepi 420
[email protected]These bowls are perfect for meal prep. I make a big batch on the weekend and then I have lunch for the whole week.
Nicolin Padayachee
[email protected]I made these bowls for a party and they were a huge hit! Everyone loved them.
Dami Timi
[email protected]These bowls are so easy to make and they're packed with flavor. I love that I can customize them with my favorite toppings.
chantal bradshaw
[email protected]The chicken fajita bowls were a huge success! My family loved them. The chicken was tender and flavorful, and the veggies were cooked perfectly. I will definitely be making this recipe again.
Marlic Hardine
[email protected]This was my first time making chicken fajita bowls, and they turned out amazing! The chicken was tender and juicy, and the veggies were cooked perfectly. I will definitely be making this recipe again.
Umar Qatri
[email protected]I've made this recipe several times now and it's always a hit with my family. The chicken is always juicy and flavorful, and the veggies are cooked to perfection. I especially love the fajita seasoning - it's the perfect blend of spices.
La Cheri
[email protected]These chicken fajita bowls are a lifesaver on busy weeknights! The chicken is so tender and flavorful, and the veggies are perfectly cooked. I love that I can just throw everything in the slow cooker in the morning and have a delicious meal ready for