SLOW COOKER CATALINA POT ROAST

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Slow Cooker Catalina Pot Roast image

Try this pot roast for a change -- the catalina dressing adds a great flavor.

Provided by Daily Inspiration S

Categories     Beef

Time 8h20m

Number Of Ingredients 8

4 medium (or 3 large) potatoes, peeled and cut into 1/2 inch thick slices
2 large onions, cut into chunks
2-3 lb rump roast, trimmed of fat
1 tsp freshly ground black pepper
1/2 tsp salt
1 c sliced pimento-stuffed olives
1 can(s) 8-oz can sliced mushroom stems and pieces, drained
2 c catalina salad dressing

Steps:

  • 1. Using a small amount of vegetable oil in a skillet, brown roast on both sides.
  • 2. Layer ingredients into slow cooker in order as directed.
  • 3. Cook on high for 6 1/2 - 8 hours depending upon your slow cooker (must be cooked on high vs. low)

Tariq Gee
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I love this recipe! The pot roast is always perfect and the sauce is so flavorful. I always get compliments when I make this dish.


Meherun Akter
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This is my go-to pot roast recipe. It's always a hit with my family and friends. The meat is always tender and juicy, and the sauce is delicious.


Gamingwithbloxy
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I made this pot roast for a potluck and it was a huge success. Everyone loved it! The meat was so tender and the sauce was so flavorful.


Jarvis Tuggle
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This pot roast is so easy to make and it always turns out delicious. I love that I can just throw everything in the slow cooker and forget about it until dinnertime.


Ali Kingth
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I've made this pot roast several times and it's always a hit. The meat is always tender and the sauce is flavorful. I love that it's a one-pot meal, so there's less cleanup.


Nova Price
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This recipe is a keeper! The pot roast was so tender and juicy, and the sauce was delicious. I will definitely be making this again and again.


Aspyn Cummins
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I followed the recipe exactly and the pot roast turned out perfectly. The meat was tender and the sauce was flavorful. I will definitely be making this again.


Engineer Victor
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This pot roast is so easy to make and it always turns out delicious. I've made it several times and it's always a hit with my guests.


Dowlot Khan
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I love that this recipe uses simple ingredients that I always have on hand.


Umair Mahmood
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This is a great recipe for a weeknight meal. I just threw everything in the slow cooker in the morning and dinner was ready when I got home from work.


kalema marvin
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I made this in my slow cooker on low for 8 hours and it was perfect. The meat was so tender and the sauce was thick and flavorful.


Khismusile Mntambo
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I added some chopped carrots and celery to the pot roast and it gave it a nice extra flavor.


shahab baloch
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I used a chuck roast instead of a rump roast and it turned out great. The meat was so tender and juicy.


Chionna Reeves
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This pot roast was fall-apart tender and the sauce was rich and flavorful. I served it over mashed potatoes and it was a hit with my family.