SLOW-COOKER CANDIED SPICED NUTS
Gift your loved ones with these easy slow-cooker candied nuts this holiday.
Provided by By Corey Valley
Categories Gifts & Decor
Time 3h5m
Yield 24
Number Of Ingredients 8
Steps:
- Spray 4- to 5-quart slow cooker with cooking spray.
- In large bowl, stir together sugars and cinnamon. Set aside.
- In small bowl, beat egg whites and vanilla until a little frothy.
- Place nuts in slow cooker.
- Pour egg white mixture over nuts, and stir until nuts are evenly coated.
- Sprinkle cinnamon sugar over nuts, and stir until nuts are all coated well. Cover; cook on Low heat setting 3 hours, stirring every 20 minutes.
- When 20 minutes are left, pour 1/4 cup water into slow cooker, and stir. When cooking time is up, spread nuts on cookie sheet to cool until dry.
Nutrition Facts : Calories 270, Carbohydrate 24 g, Cholesterol 0 mg, Fat 2 1/2, Fiber 3 g, Protein 5 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 10 mg, Sugar 19 g, TransFat 0 g
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SaidAli Umarzai
[email protected]I love how customizable this recipe is. I added a little bit of cayenne pepper to mine for a little extra kick.
Daren Mahase
[email protected]These nuts are a great way to use up leftover nuts. I had a bunch of walnuts and pecans that I needed to use up, and this recipe was the perfect solution.
Robert Ott
[email protected]I've never made candied nuts before, but this recipe made it so easy. I'll definitely be making these again.
Rafi Tajdar
[email protected]These nuts are the perfect gift for the holidays. They're delicious and they look beautiful in a gift bag.
Bamidele Esther Omowunmi
[email protected]I love the way these nuts smell while they're cooking. My whole house smelled amazing.
Tammim Ahmed
[email protected]These nuts are so easy to make. I just threw everything in the slow cooker and walked away.
Abbot Housely
[email protected]I'm not a big fan of nuts, but I really enjoyed these. The spices really make them special.
Willis Auma
[email protected]These nuts are the perfect combination of sweet and spicy. I love the way the spices warm my mouth.
Uchegbu Precious
[email protected]I made these nuts for a holiday party and they were a huge success. Everyone loved them!
Zanna Bell
[email protected]These nuts are so addictive! I can't stop eating them.
Joel Seaton
[email protected]I've made these nuts several times now, and they're always a hit. My friends and family love them!
BRAYDON BEACH
[email protected]I love how versatile this recipe is. You can use any type of nuts you like, and you can adjust the spices to your taste.
Allister Van Schalkwyk
[email protected]These spiced nuts are the perfect holiday treat! They're so easy to make and they always disappear quickly.