SLOW-COOKER BARBECUE CHILI WITH CORN CHIPS
Provided by Food Network Kitchen
Time 8h
Yield 4 servings
Number Of Ingredients 12
Steps:
- Toss the beef with the chile powder, brown sugar, paprika, cumin, 1/2 teaspoon salt and a few grinds of pepper in a 6- to 7-quart slow cooker. Whisk the chili sauce with 1 tablespoon vinegar, the mustard and Worcestershire sauce; add to the slow cooker along with the beans. Cover and cook on low until the beef is tender, 7 to 8 hours.
- Uncover and stir to combine; let sit, uncovered, 10 minutes. Stir in the remaining 1 teaspoon vinegar. Serve with corn chips and desired toppings.
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Sarah Natogo
[email protected]This chili is delicious! I love the smoky flavor of the chipotle peppers.
Naseer Ullah
[email protected]I've been making this chili for years and it's always a hit. It's the perfect comfort food for a cold winter day.
Elizabeth Villarreal
[email protected]This chili is a bit too spicy for me, but it's still really good. I'll definitely be making it again, but I'll use less chili powder next time.
Randolph Akowuah
[email protected]This chili is easy to make and it tastes amazing. I love that I can just throw everything in the slow cooker and let it cook all day.
CONFIRM100 COMFIRM100
[email protected]I'm so glad I found this recipe. It's the best chili I've ever had. I've already made it twice and I'm sure I'll be making it again and again.
Bikas Rai
[email protected]This chili is delicious! It's perfect for a cold winter day. I love the smoky flavor of the chipotle peppers.
Zakia Durrani
[email protected]I made this chili for a potluck and it was a huge hit. Everyone loved it! I especially liked the addition of corn chips, which gave it a nice crunch. I will definitely be making this again.
Luciano Kleinbooi
[email protected]This chili was a bit too spicy for me, but my husband loved it. He said it was the best chili he's ever had. I'll definitely be making it again, but I'll use less chili powder next time.
BaGhii Chokroo
[email protected]I was pleasantly surprised by how good this chili was. I'm not usually a fan of chili, but this one was really flavorful and had just the right amount of spice. I will definitely be making it again.
Aman Kamat
[email protected]This chili is so easy to make and it tastes delicious. I love that I can just throw everything in the slow cooker and let it cook all day. It's perfect for a busy weeknight meal.
Matt “Storm Chaser” Junior
[email protected]I've made this chili several times now and it's always a crowd-pleaser. The beef is tender and flavorful, and the sauce is perfectly spiced. I like to serve it with sour cream, shredded cheese, and diced onions.
Md Mostak Ahmed
[email protected]This slow-cooker chili was a hit with my family! It was easy to make and the flavors were amazing. I especially loved the addition of corn chips, which gave it a nice crunch. I will definitely be making this again.