SLOW-COOKED SHREDDED PORK
The tasty pork filling for these sandwiches requires very little work because it's prepared in the slow cooker. The mild, sweet sauce is appealing. -Shirleymae Haefner, O'Fallon, Missouri
Provided by Taste of Home
Categories Lunch
Time 6h15m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- Cut roast in half; place in a 3-qt. slow cooker. Top with onion. Combine the beer, chili sauce, brown sugar and horseradish; pour over pork and onion. Cover and cook on low for 6 to 6-1/2 hours or until meat is tender. , Remove pork; shred with 2 forks. Return meat to cooking juices; heat through. Use a slotted spoon to serve on rolls.
Nutrition Facts : Calories 413 calories, Fat 10g fat (4g saturated fat), Cholesterol 56mg cholesterol, Sodium 847mg sodium, Carbohydrate 50g carbohydrate (17g sugars, Fiber 2g fiber), Protein 29g protein.
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Shahzad Ramzan Shahzad Ramzan
[email protected]This is my favorite pulled pork recipe. It's so easy to make and the results are always delicious.
Janine
[email protected]I've made this recipe several times and it's always a hit. The pork is always tender and juicy, and the sauce is perfect.
Steephen Van lee
[email protected]This recipe is too bland for my taste. I had to add a lot of extra spices to make it flavorful.
Tuhin Molla
[email protected]I followed the recipe exactly and the pork came out dry. I'm not sure what I did wrong.
ISRAR AHMAD
[email protected]This recipe is a little time-consuming, but it's worth it. The pork is so flavorful and tender.
Jibon Ahmed
[email protected]I've tried this recipe a few times, and it's always turned out great. The pork is always fall-apart tender and the flavor is amazing.
Adnan Ilmodeen
[email protected]This is my go-to recipe for pulled pork. It's always a crowd-pleaser.
Naseer G G naseer
[email protected]I love this recipe! The pork is always so tender and juicy, and the sauce is amazing.
William Ghimire
[email protected]This recipe is a lifesaver on busy weeknights. It's so simple to throw together, and the results are always great.
david keyes
[email protected]So easy and delicious! I made this for my family and they loved it.
Chaudhary G
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Christopher Hemphill
[email protected]I'm not a big fan of pork, but this recipe changed my mind. The pork was so tender and flavorful, and the sauce was perfect.
Kristopher Soto
[email protected]I've made this recipe several times, and it always turns out great. It's so easy to make, and the results are always delicious.
Dearling Obiorah
[email protected]This recipe was a hit at my last potluck! The pork was fall-apart tender and the flavor was amazing. I will definitely be making this again.