SLOW-COOKED RED BRAISED PORK BELLY
This is one of the most common Chinese household dishes. You almost never find this dish in restaurants because it takes a long time to cook and because it is gloriously fatty. Serve with steamed rice and your choice of vegetable.
Provided by Ray Sheen
Categories World Cuisine Recipes Asian Chinese
Time 7h37m
Yield 4
Number Of Ingredients 12
Steps:
- Fill a large pot with water and bring to a boil. Add pork belly; cook until starting to soften, about 5 minutes. Drain.
- Heat vegetable oil and brown sugar in a wok or large skillet over medium heat until sugar is melted. Add pork; cook until browned on all sides, about 2 minutes. Add dark soy sauce; cook and stir until flavors combine, about 5 minutes.
- Transfer pork mixture to a slow cooker. Add rice wine, light soy sauce, scallions, ginger, and star anise. Pour in enough water to just cover the pork.
- Cook on Low until pork is tender, about 6 hours. Add diced chicken substitute, hard-boiled eggs, and more water to cover.
- Cook on Low until eggs absorb cooking liquid, rotating halfway through, about 1 hour more.
Nutrition Facts : Calories 680.3 calories, Carbohydrate 16.2 g, Cholesterol 379.6 mg, Fat 48.8 g, Fiber 1.6 g, Protein 38.3 g, SaturatedFat 12.8 g, Sodium 3036 mg, Sugar 11.1 g
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M Nawaz
[email protected]I've made this recipe several times now and it always turns out great. The pork belly is always so tender and juicy, and the sauce is perfect.
cookies and cream roblox
[email protected]This dish was amazing! The pork belly was cooked to perfection and the sauce was so flavorful. I will definitely be making this again.
Skplunkerin
[email protected]I'm not a huge fan of pork belly, but this recipe changed my mind. The pork belly was so tender and flavorful, and the sauce was perfect. I will definitely be making this again.
David Keyte
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The pork belly is always so tender and juicy, and the sauce is perfect.
Biruki Tamsgin
[email protected]I've made this recipe several times now and it always turns out great. The pork belly is always so tender and juicy, and the sauce is perfect.
Khandaker Soyeb Md. Fazle Rabbee Khandaker
[email protected]This dish was amazing! The pork belly was cooked to perfection and the sauce was so flavorful. I will definitely be making this again.
Mohammad faruk9133
[email protected]I'm not a huge fan of pork belly, but this recipe changed my mind. The pork belly was so tender and flavorful, and the sauce was perfect. I will definitely be making this again.
Happyness Joseph
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The pork belly is always so tender and juicy, and the sauce is perfect.
Durgesh Yadav
[email protected]I've made this recipe several times now and it always turns out great. The pork belly is always so tender and juicy, and the sauce is perfect.
Clareatha
[email protected]This dish was amazing! The pork belly was cooked to perfection and the sauce was so flavorful. I will definitely be making this again.
Rocky Hossen
[email protected]I'm not a huge fan of pork belly, but this recipe changed my mind. The pork belly was so tender and flavorful, and the sauce was perfect. I will definitely be making this again.
Jana Showecker
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The pork belly is always so tender and juicy, and the sauce is perfect.
Javan Kiamani
[email protected]I've made this recipe several times now and it always turns out great. The pork belly is always so tender and juicy, and the sauce is perfect.
Onicca Motshegoa
[email protected]This dish was amazing! The pork belly was cooked to perfection and the sauce was so flavorful. I will definitely be making this again.
Mian SHANIG
[email protected]I'm not a huge fan of pork belly, but this recipe changed my mind. The pork belly was so tender and flavorful, and the sauce was perfect. I will definitely be making this again.
Nhata Yeedil
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The pork belly is always so tender and juicy, and the sauce is perfect.
Level Whisky
[email protected]I made this dish last night and it was a hit! My family loved it. The pork belly was cooked to perfection and the sauce was so flavorful.
Ramesh Bhattrai (Ramu)
[email protected]This recipe was absolutely delicious! The pork belly was so tender and flavorful, and the sauce was perfect. I will definitely be making this again.