SLOW-COOKED CURRY CHICKEN
Our three children love the spicy flavors found in this Crock-Pot chicken curry. Add more or less curry depending on your taste preferences. -Helen Toulantis, Wantagh, New York
Provided by Taste of Home
Categories Dinner
Time 4h55m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- Sprinkle chicken with salt. In a large nonstick skillet coated with cooking spray, brown chicken on both sides. Place in a 5-qt. slow cooker., Combine the coconut milk, curry, turmeric and cayenne; pour over chicken. Sprinkle with half the onions. Cover and cook on low for 4-5 hours or until chicken is tender., Combine cornstarch and water until smooth; stir into slow cooker. Cover and cook on high for 30 minutes or until sauce is thickened. Stir in lime juice. Serve chicken with rice and sauce; sprinkle with remaining onions.
Nutrition Facts : Calories 353 calories, Fat 9g fat (5g saturated fat), Cholesterol 94mg cholesterol, Sodium 576mg sodium, Carbohydrate 27g carbohydrate (2g sugars, Fiber 1g fiber), Protein 37g protein. Diabetic Exchanges
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Ludell Griner
[email protected]This curry chicken is a great way to use up leftover turkey. I made it with leftover Thanksgiving turkey and it was delicious.
Akinyele Khadijat
[email protected]I added some chopped mango to this curry chicken and it was amazing. The sweetness of the mango balanced out the spiciness of the curry.
Bdeb Hh
[email protected]I love that this curry chicken is made with coconut milk. It gives it a creamy and rich flavor.
THE HQ
[email protected]This curry chicken is a great make-ahead meal. I made it on Sunday and reheated it throughout the week for lunch and dinner.
Ramin Sarkar
[email protected]I made this curry chicken for a party and it was a huge success. Everyone loved it and asked for the recipe.
Hamza Hoti
[email protected]I'm not a huge fan of curry, but this curry chicken was really good. The flavors were well-balanced and the chicken was very tender.
Karen Stephenson
[email protected]This curry chicken is a great way to get your kids to eat their vegetables. My kids love the sweet and savory sauce.
Muhammadamir Hameed
[email protected]I added some chopped carrots and peas to this curry chicken and it was even better. I love how versatile this recipe is.
Junu Chaudhary
[email protected]I made this curry chicken with brown rice and it was delicious. The flavors were perfect together.
Serenity Hendrickson
[email protected]This curry chicken is perfect for a cold winter night. It's so warm and comforting.
koolest da hit maker
[email protected]I love that this curry chicken is made in the slow cooker. It's so easy to just throw everything in and let it cook all day.
I K R A M
[email protected]This curry chicken is a great way to use up leftover chicken. It's also a great meal to make ahead of time.
Queen Ashfaidhy
[email protected]I've made this curry chicken several times now and it's always a crowd-pleaser. It's easy to make and so delicious.
Hassan Mehar
[email protected]This is the best curry chicken I've ever had! The flavors are incredible and the chicken is cooked to perfection.
Arzu Bahadur qızı
[email protected]I made this curry chicken last night and it was a hit! My family loved it. The sauce is so creamy and flavorful.
Beauti B
[email protected]This curry chicken is amazing! It's so flavorful and the chicken is so tender. I will definitely be making this again.