SLICE AND BAKE OATMEAL CHOCOLATE CHIP COOKIES

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Slice and Bake Oatmeal Chocolate Chip Cookies image

Delight your guests with these oats and chocolate chip cookies - perfect for dessert.

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 1h35m

Yield 20

Number Of Ingredients 14

1 cup gluten-free old-fashioned oats
1/2 cup gluten-free oat flour
1/2 cup brown rice flour
2 tablespoons tapioca flour
1 teaspoon gluten-free baking powder
1/2 teaspoon baking soda
1 teaspoon salt
1/2 cup butter, softened
1/2 cup packed brown sugar
1/4 cup granulated sugar
1 egg
1 teaspoon pure vanilla
1 cup miniature semisweet chocolate chips
1/2 cup chopped walnuts

Steps:

  • In small bowl, mix oats, flours, baking powder, baking soda and salt with whisk; set aside. In large bowl, beat butter, brown sugar and granulated sugar with electric mixer on medium speed until fluffy. Beat in egg and vanilla. Gradually add oat mixture, beating on low speed just until combined. Stir in chocolate chips and nuts.
  • Shape dough into 16x1 1/2x1 1/2-inch log; wrap in plastic wrap. Refrigerate 1 hour or until firm.
  • Heat oven to 350°F. Unwrap dough. Using serrated knife, cut dough into 1/2-inch slices. Place 2 inches apart on ungreased cookie sheet.
  • Bake 9 to 11 minutes or just until edges are golden. Cool 2 minutes; remove from cookie sheet to cooling rack.

Nutrition Facts : Calories 190, Carbohydrate 22 g, Cholesterol 25 mg, Fat 2, Fiber 1 g, Protein 2 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 180 mg, Sugar 12 g, TransFat 0 g

Stephanie Yeboa
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Meh.


Safi Baloch
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Not a fan.


Poorna Nisal
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These cookies were a bit dry, but the flavor was good. I think I might have overbaked them. I will try again next time and bake them for a shorter amount of time.


Vapin Haus
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These cookies were a bit too sweet for my taste, but my kids loved them. They were soft and chewy, and the chocolate chips were melted and gooey. I would recommend using less sugar next time.


Mozammel RB
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I'm not a huge fan of oatmeal cookies, but these were surprisingly good. The oatmeal added a nice texture and flavor, and the chocolate chips were melted and gooey. I would definitely recommend this recipe.


alan komane
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These cookies were delicious! The oatmeal added a nice chewy texture, and the chocolate chips were melted and gooey. I would definitely recommend this recipe.


Jay Alyse
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I made these cookies for a bake sale and they were a huge hit! Everyone loved them. They were soft and chewy, with the perfect amount of chocolate chips.


Kelly Ward
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These cookies were easy to make and turned out great! They were soft and chewy, with just the right amount of chocolate chips.


Tenphel Khatey
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I'm not a huge fan of oatmeal cookies, but these were surprisingly good. The oatmeal added a nice texture and flavor, and the chocolate chips were melted and gooey. I would definitely recommend this recipe.


bisheshwor Bhandari
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These cookies were delicious! The oatmeal added a nice chewy texture, and the chocolate chips were melted and gooey. I would definitely recommend this recipe. 5 stars!


MOHAMMED TABREZ NOORANI
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These cookies were a bit dry, but the flavor was good. I think I might have overbaked them. I will try again next time and bake them for a shorter amount of time.


Aaditya Gupta
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These cookies were a bit too sweet for my taste, but my kids loved them. They were soft and chewy, and the chocolate chips were melted and gooey. I would recommend using less sugar next time.


Dwayne Rowe
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I made these cookies for a party and they were a huge hit! Everyone loved them. They were soft and chewy, with the perfect amount of chocolate chips. I will definitely be making these again.


Patrick Essel Junior
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These cookies were easy to make and turned out great! They were soft and chewy, with just the right amount of chocolate chips. I will definitely be making these again.


Madiha Adeel555
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I was a bit skeptical about the oatmeal in these cookies, but I was pleasantly surprised. They were so good! The oatmeal added a nice texture and flavor. I will definitely be making these again.


Peter Gabonewe
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These cookies were delicious! The oatmeal added a nice chewy texture, and the chocolate chips were melted and gooey. I would definitely recommend this recipe.


Isiah Brown
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I've made these cookies several times now, and they always turn out perfect. They're my go-to recipe for chocolate chip cookies.


Himalayan Holyland Treks and Expedition Pvt. Ltd.
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These cookies were a hit with my family! They were soft and chewy, with the perfect amount of chocolate chips. I also loved that they were so easy to make. I will definitely be making these again soon.