94% less sat fat • 70% less sodium than the original recipe. Sweet mango adds a splash of color and a tropical twist to this fall favorite. And with a few simple changes, we cut calories by 25 percent and fat by more than half.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h40m
Yield 16
Number Of Ingredients 14
Steps:
- Preheat oven to 375°F. Coat a 3-quart rectangular baking dish with nonstick cooking spray.
- In a medium bowl, stir together the 1/2 cup flour, the oats, wheat germ, brown sugar, and cinnamon. Stir in the oil; set aside.
- Core the apples; chop apples and place in a very large bowl. Sprinkle apples with the lime juice; stir to coat. Stir in the 1/4 cup flour. Fold in the mangoes.
- Place the apple-mango mixture in the prepared baking dish. Evenly sprinkle the flour-oat mixture over fruit. Bake, uncovered, for 30 minutes. Sprinkle with pecans; bake for 10 to 15 minutes more or until the apples are tender. Cool slightly. Serve warm. Top individual servings with whipped topping.
Nutrition Facts : Calories 210, Carbohydrate 37 g, Cholesterol 0 mg, Fat 1, Fiber 4 g, Protein 3 g, SaturatedFat 1/2 g, ServingSize 1 Serving, Sodium 15 mg, Sugar 18 g, TransFat 0 g
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Wajid Rehman
[email protected]This is a great recipe for using up leftover apples and mangoes.
Mine
[email protected]I'm not a huge fan of apples, but I loved this crisp. The mangoes really balance out the tartness of the apples.
Mr Siam
[email protected]This crisp is so easy to make, even for a beginner baker.
redspot 420
[email protected]I added a scoop of vanilla ice cream to my crisp and it was heavenly.
Ashraf chanyoti
[email protected]This crisp is the perfect dessert for a fall gathering. It's warm and comforting, and it's sure to please everyone.
king affan
[email protected]I made this crisp with fresh apples and mangoes from my garden. It was so delicious and flavorful.
arian Shawon
[email protected]I love that this recipe is a healthier version of a classic dessert. It's still indulgent, but it's not as heavy as traditional apple crisp.
Connor S
[email protected]This is the best apple crisp recipe I've ever tried. The topping is so crispy and flavorful.
Rehab Shinwari
[email protected]I followed the recipe exactly and the crisp turned out perfectly. It was easy to make and so delicious.
Benny H King'unza
[email protected]The flavors in this crisp are amazing. The apples and mangoes complement each other perfectly.
James Bastaldo
[email protected]I made this crisp for a potluck and it was a huge success. Everyone loved it!
Steph M
[email protected]This apple mango crisp was a hit with my family! The fruit was perfectly tender and the topping was crispy and flavorful. I will definitely be making this again.