These stout brownies are so rich and fudgy. I love how quickly they come together. They're perfect for a busy weeknight. -Mandy Naglich, New York, New York
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 12 servings.
Number Of Ingredients 11
Steps:
- Preheat oven to 350°. Place chocolate in a large bowl. In a 10-in. cast-iron or other ovenproof skillet, combine butter and stout. Bring to a boil; reduce heat. Simmer 10 minutes, stirring constantly. Pour over chocolate; stir with a whisk until smooth. Cool slightly. In another large bowl, beat egg, egg yolks and sugars until blended. Stir in chocolate mixture. In another bowl, mix flour, baking cocoa and salt; gradually add to chocolate mixture, mixing well. , Spread into skillet. Bake until set, 25-30 minutes. Cool completely in skillet on a wire rack. If desired, serve with vanilla ice cream.
Nutrition Facts : Calories 363 calories, Fat 24g fat (14g saturated fat), Cholesterol 87mg cholesterol, Sodium 229mg sodium, Carbohydrate 29g carbohydrate (21g sugars, Fiber 1g fiber), Protein 4g protein.
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Rana Atiq
[email protected]These brownies were so easy to make and they turned out so moist and fudgy. I will definitely be making them again.
RAVKKAY ujaeoiifcp
[email protected]I love the flavor of these brownies! The stout adds a really nice depth of flavor.
Caleb Rodeck
[email protected]These brownies were a bit too sweet for my taste. I think I would use less sugar next time.
Kaayaboy fahad
[email protected]I've made these brownies several times now and they're always a hit. They're so easy to make and they always turn out perfectly.
Sree Vanu Sharkar
[email protected]I was looking for a new brownie recipe to try and I'm so glad I found this one. These brownies were so easy to make and they turned out perfectly. They were fudgy and chocolatey with a slight hint of stout flavor.
Dj Rahim Vai
[email protected]I made these brownies for my husband's birthday and he loved them! He said they were the best brownies he's ever had.
Lucas531
[email protected]These brownies were a hit at my party! Everyone loved them. They were moist and chocolatey with a hint of stout flavor. I will definitely be making them again.
Noah Carrasc o
[email protected]I followed the recipe exactly and the brownies turned out dry and crumbly. I'm not sure what went wrong.
Kylie Agnes Ejeh
[email protected]These brownies were easy to make and turned out great! I used a chocolate stout and the flavor was amazing. My friends and family loved them.
mazidulkhan676 MDMAZIDUL
[email protected]I'm not a huge fan of stout, but these brownies were surprisingly good. The stout flavor was subtle and not overpowering. The brownies were also very moist and fudgy. I would definitely make these again.
Laxmi Gaihre
[email protected]These brownies were absolutely divine! The stout added a rich and complex flavor that took them to the next level. I also loved the crispy caramelized top. I will definitely be making these again and again!