SKILLET PASTA AND BEEF DINNER
Save any leftovers, then send to school heated and stored in a thermos for a warm lunchtime treat.
Provided by Food Network
Categories main-dish
Time 30m
Yield 6 servings
Number Of Ingredients 5
Steps:
- 1. Brown ground beef in 12-inch skillet; drain.
- 2. Stir in Pasta Sauce and water. Bring to a boil over high heat. Stir in uncooked rotini and return to a boil. Reduce heat to medium and cook covered, stirring occasionally, 14 minutes or until rotini is tender. Remove from heat, then sprinkle with cheese. Cover and let stand 5 minutes or until cheese is melted.
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Dianna Townsend
dianna.townsend32@gmail.comThis was my first time making skillet pasta and it turned out great! I will definitely be making this again.
Cintia Vasquez
cintia@yahoo.comI had some trouble finding the right type of pasta, but other than that this recipe was easy to follow.
Salman Sheikh
s.s@hotmail.co.ukThe sauce is a little too spicy for my taste, but overall this is a great recipe.
inez Miner
im@yahoo.comThis dish is a great way to use up leftover pasta. I always have some in the fridge, so this is a great way to put it to good use.
Zaidi Baba
baba.zaidi52@hotmail.comI love that this recipe is so versatile. You can add or remove ingredients to suit your own taste.
Musab Majid
m@hotmail.comI've made this dish several times and it's always a hit. It's a great recipe to have in your back pocket for busy weeknights.
Dj Mariela
mdj@yahoo.comThis dish is a great way to get your kids to eat their vegetables. My kids loved the pasta and the hidden vegetables.
Sanuara Khatun
khatun.sanuara8@aol.comI'm not a huge fan of beef, but this dish changed my mind. The beef is so tender and flavorful.
Tania Brown
brown_tania16@gmail.comThe sauce is so flavorful and the pasta is cooked perfectly. I will definitely be making this dish again.
Jaan Mandokhail
mandokhail_jaan68@gmail.comThis recipe is a great way to use up leftover beef. I always have some in the freezer, so this is a great way to put it to good use.
Triple'M TV
t.tv@gmail.comI made this dish for a potluck and it was a huge success. Everyone loved it!
Maied Jaman
maied.jaman@hotmail.comThe combination of beef and pasta is always a winner in my book. This dish is hearty and satisfying, without being too heavy.
Temo Temo
temo_temo22@yahoo.comI love that this recipe uses simple, everyday ingredients. I always have everything on hand, so it's a great last-minute meal.
Sahil King
sahil-k@aol.comThis pasta dish is a lifesaver on busy weeknights. It's quick, easy, and always a hit with my family.