SKILLET LASAGNA WITH BUTTERNUT SQUASH
Provided by Food Network Kitchen
Categories main-dish
Time 35m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Combine the squash, ricotta, 3/4 cup parmesan, the rosemary and nutmeg in a medium bowl. In another bowl, combine the marinara sauce and basil.
- Spread 1/2 cup of the marinara in a large nonstick skillet. Cover with 2 lasagna noodles. Spread half of the ricotta mixture on top of the noodles, then sprinkle with one-third of the mozzarella. Add another layer of noodles, the remaining ricotta mixture, 1 cup marinara and half of the remaining mozzarella. Top with the remaining 2 noodles, then the remaining marinara and mozzarella. Sprinkle with the remaining 1/4 cup parmesan.
- Cover and cook over medium-low heat until the pasta is tender and the cheese is melted, about 20 minutes. (Check halfway through: If the edges seem dry, add up to 1/2 cup water.) Let rest 5 minutes before serving.
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Md Shortp
[email protected]This recipe is a must-try for any lasagna lover. It's so easy to make and the results are amazing.
Sammerabbas Samri
[email protected]I'm not sure if I did something wrong, but my lasagna turned out a bit dry. I think I might have overcooked it.
Mdmunju Vai
[email protected]This recipe is a bit time-consuming, but it's definitely worth the effort. The lasagna is so flavorful and cheesy.
Gobinda prasad chaudhary
[email protected]I'm not a fan of ricotta cheese, so I substituted cottage cheese instead. It worked out great!
Casey Thomas
[email protected]This recipe is a bit pricey, but I think it's worth it. The ingredients are all high-quality and the results are delicious.
Makyla Frost
[email protected]I'm not sure how this recipe would taste without the butternut squash. I think it's an essential ingredient.
Adorkable Chaotic Weirdo
[email protected]This recipe is a great way to use up leftover butternut squash.
Tina Woodworth
[email protected]I'm going to make this recipe for my next potluck. I think it will be a big hit.
Monica Young
[email protected]This recipe looks delicious, but I'm not sure if I have all of the ingredients. I'll have to check my pantry.
Sapu Beauty
[email protected]I love that this recipe uses butternut squash. It's a great way to get more vegetables into my diet.
IMRAN Imranrana
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and the results are delicious.
Samrat Mondal
[email protected]I've never made skillet lasagna before. This recipe looks easy enough to follow.
Ariyana Reyna
[email protected]I'm not a big fan of butternut squash, but I'm willing to give this recipe a try. It looks delicious.
Firas Alhariri
[email protected]This recipe seems like it would be a lot of work. I'm not sure if it's worth the effort.
Usame Mohamed
[email protected]I'm definitely going to try this recipe next time I have guests over.
Dev Soni
[email protected]I love the idea of using butternut squash in this recipe. It adds a nice sweetness and creaminess.
steppa beckford
[email protected]This recipe was a bit too bland for my taste. I think it could have used more seasoning.
Mark Target
[email protected]I've made this skillet lasagna several times now and it's always a hit. It's so easy to make and the results are always delicious. I love that I can use whatever vegetables I have on hand, which makes it a great way to clean out the fridge.
DAVID WANJOHI
[email protected]This recipe is a definite keeper! The combination of butternut squash, cheese, and lasagna noodles is simply divine. I followed the recipe exactly and it turned out perfectly. My family and friends raved about it.