SKILLET CORN BREAD
A simple, slightly sweet corn bread made in the versatile cast-iron skillet. Tastes great and is a good base recipe to experiment with. Cast-iron skillets take a little bit of time to warm up. Pre-warming the skillet allows the corn bread to cook evenly.
Provided by mjgreenaway
Categories Bread Quick Bread Recipes Cornbread Recipes
Time 40m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 425 degrees F (220 degrees C). Place 9-inch cast-iron skillet in oven to warm it.
- Mix milk and cornmeal together in small bowl and let soak for 10 minutes.
- Sift flour, baking powder, and salt together in a mixing bowl. Beat cornmeal mixture, eggs, and butter into the flour mixture until you have a smooth batter, about 1 minute.
- Remove skillet from oven. Swish vegetable oil in the skillet to coat; pour off excess.
- Pour batter into the skillet.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 18 to 23 minutes. Cut into wedges to serve.
Nutrition Facts : Calories 224.6 calories, Carbohydrate 28.1 g, Cholesterol 64.8 mg, Fat 9.9 g, Fiber 1.1 g, Protein 5.8 g, SaturatedFat 4.8 g, Sodium 459.2 mg, Sugar 2.2 g
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ACQUAH CLIFFORD
[email protected]I made this cornbread for a potluck and it was a huge success. Everyone raved about it.
Horya Khan
[email protected]This cornbread was a hit at my party. Everyone loved it!
Dorothy Williams
[email protected]I've made this cornbread several times now and it always turns out great. It's a family favorite!
Taiwo Isaac
[email protected]This cornbread is so easy to make and it turned out so moist and delicious! I will definitely be making this again.
Bokamoso Kutlwano Maphakisa
[email protected]I made this cornbread for my family and they loved it! It was the perfect side dish for our dinner.
Afzaal Hussain
[email protected]This cornbread is the best I've ever had. It's so moist and flavorful. I highly recommend it!
AS khan Balouch
[email protected]I love this cornbread! It's so moist and flavorful. I always get compliments when I make it.
Its Mubashir
[email protected]This cornbread is a keeper. I will definitely be making it again and again.
Ibrahim Mohammed
[email protected]I've tried many cornbread recipes but this one is by far the best. It's moist, flavorful, and has the perfect texture.
Kaniel Gramling
[email protected]This cornbread is so easy to make and it's so delicious. I highly recommend it!
I M DESIGNER
[email protected]I made this cornbread for a potluck and it was a huge success. Everyone raved about it.
hazel creations
[email protected]This cornbread was a hit at my party. Everyone loved it!
CHASAD Ali
[email protected]I've made this cornbread several times now and it always turns out great. It's a family favorite!
Kimberly Fortney
[email protected]This cornbread is so good! I love the crispy edges and the moist center.
Batool Comics
[email protected]I made this cornbread for my family and they loved it! It was the perfect side dish for our dinner.
Bishal Chauhan
[email protected]This cornbread was so easy to make and it turned out so moist and delicious! I will definitely be making this again.