Provided by BobLongo
Number Of Ingredients 8
Steps:
- _1 hr 5 min Prep_ 15 min Cook_ 35 min Yield_ 10 servings Preheat the oven to 350 degrees F. Line a 10-inch cast-iron skillet with aluminum foil and spray the foil with cooking spray. In a large mixing bowl, stir 1 1/2 cups of the sugar into the melted butter. Beat in the eggs one at a time. Sift the flour and salt onto the batter. Add the flavoring and stir well. Pour the batter into the skillet. Top with sliced almonds and the remaining 2 tablespoons sugar. Bake until slightly brown on top, about 35 minutes. Cool the shortbread in the skillet. When cool, use the foil to lift the shortbread from the skillet; remove the foil before serving.
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Casandra Martin
[email protected]Overall, I thought these cookies were just okay. They weren't bad, but they weren't anything special either.
Mubasher Sahil
[email protected]I had some trouble getting the cookies to brown evenly. I think I may have needed to bake them for a little longer.
Eman Kanaan
[email protected]These cookies are a little too sweet for my taste. I would reduce the amount of sugar next time.
Nazar Anwer
[email protected]I'm not a big fan of almonds, but I still enjoyed these cookies. The almond flavor is very subtle.
Antoni Rojo
[email protected]These cookies are a great way to use up leftover egg whites. I always have a few extra egg whites in my fridge and this recipe is a great way to use them up.
Saikat Islam
[email protected]I love that this recipe uses simple ingredients. I always have everything I need on hand.
Charlee Burke
[email protected]These cookies are perfect for a quick and easy dessert. They're ready in just 30 minutes.
marcel odunze
[email protected]I've never made shortbread cookies before, but this recipe made it so easy. I'm definitely going to make these again.
Vikash Rathor
[email protected]I love the way these cookies melt in my mouth. They're so light and airy.
Ms Cox
[email protected]These cookies are the perfect addition to any cookie platter. They're sure to be a hit with everyone.
Sohail Modifications Honda Cg 125 Honda lovers
[email protected]I'm not usually a fan of shortbread cookies, but these ones are amazing. They're so flavorful and buttery.
Clayton Waggoner
[email protected]I love that these cookies are made with almond flour. It gives them a really unique flavor and texture.
Akshaar Kesopershad
[email protected]These cookies are perfect for any occasion. I've made them for parties, potlucks, and even just for a snack.
Norah Ombwayo
[email protected]I was looking for a new shortbread recipe and this one definitely didn't disappoint. The cookies were delicious and they were so easy to make.
Damien O Connor
[email protected]These cookies are so good! I love the almond flavor and the shortbread texture.
Isaac Boateng
[email protected]I've made these cookies several times now and they always turn out perfect. They're the perfect balance of sweet and nutty.
florence chep
[email protected]These almond shortbread cookies were a hit at my last party! They're so easy to make and they taste delicious. I love the almond flavor and the shortbread texture.