SKILLET ALMOND SHORTBREAD
From Foodnetwork.com, from a cooking show with Trisha Yearwood. My friend raved about it so I tried it and it's wonderful! My family loves it.
Provided by Angel91805
Categories Dessert
Time 50m
Yield 10 serving(s)
Number Of Ingredients 8
Steps:
- Preheat the oven to 350. Line a 10 inch cast iron pan with aluminum foil and spray the foil w/ cooking spray.
- In a large mixing bowl, stir 1 1/2 cups of sugar into the melted butter. Beat in the eggs one at a time. Sift the flour and salt onto the batter. Add the flavoring and stir well. Pour the batter into the skillet. Top w/ the sliced almonds and the remaining 2 tbsp sugar. Bake until slightly brown on top, about 35 minutes. Cool in the skillet. When cool, use the foil to lift the shortbread from the skillet. Remove the foil before serving.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #desserts #easy #cookies-and-brownies #inexpensive #3-steps-or-less
You'll also love
Fahd Adamz1
[email protected]I made these cookies for my family and they loved them. They're the perfect treat for a cold winter day.
Josephine Maritim
[email protected]These cookies are a bit too dry for my taste. I think I'll add some extra butter next time.
ATIF RAFEEQ
[email protected]I've never been a fan of almond shortbread, but this recipe changed my mind. These cookies are amazing!
Traci Hardy
[email protected]These cookies are delicious! I love the crispy edges and the chewy center.
Ahmed Albasha
[email protected]I'm not sure what I did wrong, but my cookies turned out really flat. They didn't look anything like the ones in the picture.
How to Use
[email protected]I've made these cookies several times, and they're always a hit. They're the perfect balance of sweet and nutty.
Asif Mumtaz
[email protected]These cookies are so easy to make, and they're always a crowd-pleaser. I love that I can make them ahead of time and freeze them.
DIVINE SOMTO CHIKEZIE
[email protected]I love the almond flavor in these cookies. They're perfect for a special occasion.
Sayyadzadi Sayyadzadi
[email protected]I followed the recipe exactly, but my cookies didn't turn out as good as the ones in the picture. They were a bit dry and crumbly.
Queena Cooley
[email protected]These cookies are a bit too sweet for my taste, but they're still pretty good.
Tamrat Tekle
[email protected]I'm not a big fan of almond shortbread, but I thought I'd give this recipe a try. I'm so glad I did! The cookies are amazing. They're buttery and crumbly, and the almond flavor is perfect.
Braylon Bissel
[email protected]These cookies are so delicious and easy to make. I'll definitely be making them again.
laura macdonald
[email protected]I've been looking for a good almond shortbread recipe for a while, and this one is perfect. It's easy to follow and the cookies turn out great every time.
sher ali shah
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them.
Zariab Jutt
[email protected]This is the best almond shortbread recipe I've ever tried. The cookies are so buttery and crumbly, and the almond flavor is amazing.