BEER-BATTERED SHRIMP TACOS RECIPE BY TASTY
Here's what you need: sour cream, lime juice, lime zest, salt, red cabbage, green cabbage, jalapeño, lime juice, shrimp, salt, flour, garlic powder, smoked paprika, cayenne, baking powder, beer, oil, corn tortilla, guacamole, radish, fresh cilantro
Provided by Rie McClenny
Categories Lunch
Yield 2 servings
Number Of Ingredients 21
Steps:
- In a small bowl, combine the sour cream, lime juice, lime zest, and salt and mix well.
- In another bowl, combine the red cabbage, green cabbage, jalapeño, 2 tablespoons of the sour cream sauce mix, lime juice and salt. Mix until fully incorporated.
- Season the shrimp with a big pinch of salt.
- Combine flour, garlic powder, smoked paprika, cayenne, salt and baking powder in a medium size bowl and mix well. Add beer and stir well.
- Add shrimp into the batter, making sure each is fully coated.
- Heat oil in a pot to 350˚F (180˚C). Fry the shrimp in batches for 4 - 5 minutes, or until golden brown.
- Transfer the shrimp to a paper towel-lined plate.
- Top a tortilla with guacamole, rainbow coleslaw, fried shrimp, a drizzle of sour cream sauce, sliced radishes, and cilantro.
- Nutrition Calories: 3063 Fat: 276 grams Carbs: 85 grams Fiber: 9 grams Sugars: 11 grams Protein: 60 grams
- Enjoy!
Nutrition Facts : Calories 948 calories, Carbohydrate 88 grams, Fat 36 grams, Fiber 9 grams, Protein 59 grams, Sugar 11 grams
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dellawar wahedi
[email protected]I've made these tacos several times now and they are always a crowd-pleaser. The beer batter is so flavorful and the shrimp are always cooked to perfection. I highly recommend this recipe!
bayutheheadboy 1
[email protected]These tacos were amazing! The beer batter was light and crispy, and the shrimp were cooked perfectly. I will definitely be making these again.
Sjaan Sahib
[email protected]I made these tacos for a party and they were a huge success! Everyone loved them and I got several requests for the recipe. The tacos were easy to make and the instructions were clear. I highly recommend this recipe!
Allosfff
[email protected]These tacos were delicious! I used a light beer and the batter was still crispy and flavorful. The shrimp were cooked perfectly and the tacos were so easy to assemble. I will definitely be making these again.
SP Media
[email protected]I've made these tacos several times now and they are always a crowd-pleaser. The beer batter is so flavorful and the shrimp are always cooked to perfection. I highly recommend this recipe!
Saad Salman
[email protected]These tacos were amazing! The beer batter was light and crispy, and the shrimp were cooked perfectly. I will definitely be making these again.
SOTHATUKNOW Yes
[email protected]I made these tacos for a party and they were a huge success! Everyone loved them and I got several requests for the recipe. The tacos were easy to make and the instructions were clear. I highly recommend this recipe!
Ziyaad Vardien
[email protected]These tacos were delicious! I used a light beer and the batter was still crispy and flavorful. The shrimp were cooked perfectly and the tacos were so easy to assemble. I will definitely be making these again.
king of glory plumbing
[email protected]I've made these tacos several times now and they are always a crowd-pleaser. The beer batter is so flavorful and the shrimp are always cooked to perfection. I highly recommend this recipe!
Kehkashan Shehzad
[email protected]These tacos were amazing! The beer batter was light and crispy, and the shrimp were cooked perfectly. I will definitely be making these again.
Liaqat Surani
[email protected]I made these tacos for a party and they were a huge success! Everyone loved them and I got several requests for the recipe. The tacos were easy to make and the instructions were clear. I highly recommend this recipe!
Bagel Barron
[email protected]These tacos were delicious! I used a light beer and the batter was still crispy and flavorful. The shrimp were cooked perfectly and the tacos were so easy to assemble. I will definitely be making these again.
M Droid
[email protected]I've made these tacos several times now and they are always a crowd-pleaser. The beer batter is so flavorful and the shrimp are always cooked to perfection. I highly recommend this recipe!
Zyion M
[email protected]I made these tacos for my family last night and they were a huge hit! Everyone loved them, even my picky kids. The tacos were easy to make and the instructions were clear.
ruthie rosendahl
[email protected]These tacos were amazing! The beer batter was light and crispy, and the shrimp were cooked perfectly. I will definitely be making these again.