SKEWERED CHILLI, LIME PRAWNS
Make and share this Skewered chilli, lime prawns recipe from Food.com.
Provided by Terese
Categories < 15 Mins
Time 10m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Add prawns to juice and zest of one lime with olive oil and all ingredients and marinade overnight.
- Put three prawns per skewer, season with salt and pepper, and barbecue.
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Abdur Rahman Moynul (Moynul)
[email protected]This is the best prawn recipe I've ever tried.
xblahx
[email protected]I highly recommend this recipe. It's a great way to impress your guests.
Sotto Suvo
[email protected]This is one of my favorite recipes. It's easy to make and always turns out delicious.
Zain Maitlo
[email protected]I'm so glad I found this recipe. It's a keeper!
Ashley Renaud
[email protected]These prawns are so good, I could eat them every day.
Bonsa Ziiya
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
DJ Neptune
[email protected]My kids loved these prawns! They're a great way to get them to eat seafood.
Teshome Ajebew
[email protected]I'm not a huge fan of seafood, but I loved these prawns. They were so juicy and flavorful.
Abdul Wasay
[email protected]These prawns are the perfect appetizer or main course. I've even served them on tacos.
Dike Esther
[email protected]I love that this recipe is so versatile. I've used different types of chili peppers and limes, and it always turns out great.
Motuma Alemayehu
[email protected]These prawns are so easy to make, yet they look and taste like they came from a fancy restaurant.
Hassan Ghuman
[email protected]I was skeptical about the chili and lime combination, but it worked perfectly. The prawns were so flavorful!
Itzel Rosales
[email protected]I've tried many prawn recipes, but this one is definitely my favorite. The flavors are incredible.
TM Mitu
[email protected]These prawns were a hit at my last party! They were so easy to make and everyone loved them.