SINGGANG DAGING

Singgang Daging image

Make and share this Singgang Daging recipe from Food.com.

Provided by kellychris

Categories African

Time 15m

Yield 4-5 ribs

Number Of Ingredients 11

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Ingredients

3 lbs beef short ribs
3 garlic cloves, finely chopped
1 teaspoon finely grated fresh ginger
1 teaspoon salt
3 tablespoons peanut oil
1/4 cup dark soy sauce
1/2 cup water
2 tablespoons dry sherry
1/2 teaspoon five-spice powder
1/4 teaspoon ground black pepper
1 tablespoon palm sugar (or substitute) or 1 tablespoon honey

Steps:

Have spareribs cut into individual ribs and short lengths. They are easier to cook and eat this way.
Rub them with garlic, ginger, and salt.
Heat oil in a wok and stir fry for 5 or 6 minutes over high heat until ribs are browned.
Combine all the other ingredients and pour over the ribs.
Bring to boil, then reduce heat to simmer, cover pan and cook until meat on ribs is very tender and liquid reduced.
Uncover, stir in honey or sugar until dissolved.
Serve hot.
*Ribs can be roasted in a preheated moderately hot oven for a few minutes until further glazed and browned.

Nutrition Facts : Calories 1445.2, Fat 133.6, SaturatedFat 55.4, Cholesterol 259, Sodium 1775.7, Carbohydrate 5.3, Fiber 0.2, Sugar 3.5, Protein 51.2

Comment
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farhan Abid

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I've made this dish several times and it's always a hit. The beef is always so tender and the sauce is so flavorful. I highly recommend this recipe.

Danny Emoxitho

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This is a great recipe for a special occasion. The beef is so tender and the sauce is so flavorful. I always get compliments when I make this dish.

Pradip parajuli

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This dish is a family favorite! The beef is always so tender and the sauce is so flavorful. We always make a double batch so we can have leftovers.

inzamam ali Shah

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I made this dish last night and it was delicious! The beef was so tender and the sauce was so flavorful. I will definitely be making this again.

Jason Tervit

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This dish is a must-try! The beef is so tender and the sauce is so flavorful. I will definitely be making this again.

Galib

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I've made this dish several times and it's always a hit. The beef is always so tender and the sauce is so flavorful. I highly recommend this recipe.

Finley Townend

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This is a great recipe for a special occasion. The beef is so tender and the sauce is so flavorful. I always get compliments when I make this dish.

Nischal Kathayat

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I love this dish! The beef is always so tender and the sauce is so flavorful. I always make a double batch so I can have leftovers.

David Wambiya

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This dish was easy to make and so delicious! The beef was so tender and the sauce was so flavorful. I will definitely be making this again.

Comfort Assafuah

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I made this dish for my family last night and they loved it! The beef was so tender and the sauce was so flavorful. I will definitely be making this again.

Aedhesh Kumar

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This was a great recipe! The beef was so tender and the sauce was so flavorful. I will definitely be making this again.

Eftakhar Ahmed Fahim

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I made this dish last night and it was a huge hit with my guests. The beef was so tender and the sauce was so flavorful. I will definitely be making this again.