SIMPLY SINFUL CINNAMON MUFFINS.
this recipe is from the King Arthur website...the make the most decadent cinnamon filling, that you just need to add water to....that is called for in this recipe..these muffins are absolutely delightful..and the aroma while baking...YUM
Provided by grandma2969
Categories Quick Breads
Time 35m
Yield 12 serving(s)
Number Of Ingredients 18
Steps:
- Preheat oven to 400*.
- line a 12 cup muffin pan with cupcake paper liners, or grease it lightly.
- Prepare the TOPPING: by mixing the ingredients together until crumbly.set aside.
- prepare the FILLING:.
- by mixing Baker's cinnamon filling with just enough water to make filling a soft pudding like consistency -- set aside.
- to make the BATTER:.
- in a large bowl, whisk together the melted butter, milk and eggs.
- In a seperate bowl, whisk together the dry ingredients.
- add the dry mixture to the liquid, stirring just until combined.
- divide half the batter evenly among the muffin cups --
- dollop 2 tsps cinnamon filling onto each muffin -- then top with the remaining batter --
- sprinkle with topping, pressing it in lightly.
- bake the muffins for 20-25 minutes or until they're golden brown --
- remove them from the oven and wait 5 minutes before transferring them from the pan to a rack -- to cool.
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INFINITY BOY
[email protected]I'm not sure what I did wrong, but these muffins turned out terrible. I'm very disappointed.
Agomuo Obianuju
[email protected]These muffins are very dense and dry. I wouldn't recommend them.
Melissa Peavy
[email protected]I had some trouble getting the muffins to rise properly. I think I might have overmixed the batter.
Aashiq Nagar
[email protected]These muffins are a bit too sweet for my taste, but they're still very good.
Zilla Mekaiel
[email protected]I love the combination of cinnamon and applesauce in these muffins. They're the perfect fall treat.
James Giddens
[email protected]These muffins are a great way to use up leftover applesauce. They're also very moist and flavorful.
samima akter
[email protected]I've made these muffins several times now, and they always turn out perfect. They're my go-to recipe for a quick and easy breakfast or snack.
Tyk Tanguay
[email protected]These muffins are so easy to make, and they taste delicious! I love the streusel topping. It adds a nice crunch and sweetness to the muffins.
Md Shahin Mollik
[email protected]I made these muffins for my family this morning, and they were a huge hit! Everyone loved them, and they were all gone in no time. I will definitely be making these again soon.
irene van wilgenburg
[email protected]These muffins are heavenly! The crumb is moist and fluffy, and the cinnamon filling is perfectly sweet and gooey. I followed the recipe exactly, and they turned out perfectly. I will definitely be making these again and again!