SIMPLE WILD RICE SOUP
Spending time in the kitchen has never been my hobby. When I got married and started a family, it became a necessity. This simple by satisfying soup makes me look like a fabulous cook!
Provided by Taste of Home
Categories Lunch
Time 50m
Yield 6-8 servings (about 2 quarts).
Number Of Ingredients 12
Steps:
- In a large saucepan combine the broth, water and rice; bring to a boil. Reduce heat; cover and simmer for 35-40 minutes or until rice is tender. , In a small saucepan, saute onions in butter over low heat. Stir in the flour, salt, poultry seasoning and pepper until blended. Stir in cream. Bring to a boil. Cook and stir for 2 minutes or until thickened. Stir into rice mixture. Add chicken and pimientos; heat through.
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Jase Burdette
[email protected]This soup is perfect for a cold winter day. It's so warm and comforting.
Jane Rimuri
[email protected]I love that this soup is made with simple, wholesome ingredients.
Bicky Xunar
[email protected]This soup is so easy to make, and it's so delicious. I'll definitely be making it again.
Cracked
[email protected]I'm not a huge fan of wild rice, but I thought it was really good in this soup.
Malik Zunair
[email protected]This soup is a great way to use up leftover chicken or turkey.
C. Alexandru
[email protected]I'm so glad I found this recipe. It's a new favorite in our house.
Kailani Cartagena
[email protected]This soup is perfect for a cold winter day. It's so warm and comforting.
Boyd Temple
[email protected]I love that this soup is made with simple, wholesome ingredients.
zaland agami
[email protected]This soup is so easy to make, and it's so delicious. I'll definitely be making it again.
charles bessett
[email protected]I'm not usually a fan of wild rice, but I really enjoyed it in this soup.
NP Gaming
[email protected]This soup is a great way to get your daily dose of vegetables.
Bryon C
[email protected]I love the combination of flavors in this soup. The wild rice, vegetables, and broth all come together perfectly.
Hamidali lali789
[email protected]This soup is so flavorful and satisfying. I will definitely be making it again.
Yaw Baffoe
[email protected]I made this soup for a potluck and it was a hit! Everyone loved it.
Ethan Cross
[email protected]This soup is a great way to use up leftover vegetables.
Emma Church
[email protected]I wasn't sure how I would like the wild rice, but I was pleasantly surprised. It was very tasty.
Muharram Olii
[email protected]The wild rice really makes this soup special. It adds a unique flavor and texture that you don't get from other types of rice.
Luchi Oviol
[email protected]This soup is so hearty and filling. It's perfect for a cold winter day.
Henry Chishala
[email protected]I love how easy this soup is to make. It's perfect for a weeknight meal.
Ssempala Godfrey
[email protected]This soup was absolutely delicious! The flavors were incredibly well-balanced and the wild rice added a wonderful texture.