SIMPLE SWEET POTATOES
Sweet potatoes (minus the sweet). These are best served hot! The inside mixture will cool things down so it's edible. Remember real butter. Temperatures are important because they create the textures. I hope you all enjoy! I have turned non-sweet potato eaters into sweet potato lovers with this recipe. If you're not into onions you can use celery.
Provided by Cansas Bell
Categories Side Dish Potato Side Dish Recipes
Time 1h55m
Yield 3
Number Of Ingredients 6
Steps:
- Preheat oven to 450 degrees F (230 degrees C).
- Make a long, narrow cut lengthwise down the center of each sweet potato. Wrap each potato in aluminum foil.
- Bake potatoes directly on the rack of the preheated oven until tender, about 1 hour.
- Mash avocado flesh, salt, and pepper together in a bowl with a fork until mostly smooth. Fold onion into avocado mixture. Cover the bowl with plastic wrap and refrigerate until chilled, about 45 minutes.
- Remove potatoes from foil and slice open, pushing the two ends of each together to open the potato. Divide 1/2 of the butter between the potato openings. Spoon avocado mixture into each potato and top each with remaining butter.
Nutrition Facts : Calories 680.6 calories, Carbohydrate 104.6 g, Cholesterol 20.4 mg, Fat 27.6 g, Fiber 23 g, Protein 10.1 g, SaturatedFat 7.8 g, Sodium 454.7 mg, Sugar 20.7 g
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Lala Javed
[email protected]These sweet potatoes were a disappointment. They were dry and bland. I won't be making this recipe again.
azam taj
[email protected]I'm not a big fan of sweet potatoes, but I actually really enjoyed these. They were cooked perfectly and the cinnamon added a nice flavor.
R Wasif
[email protected]This is my go-to recipe for sweet potatoes. They're always a hit with my family and friends.
Saifeahammed Shuvo
[email protected]I love this recipe! The sweet potatoes are always cooked perfectly and the cinnamon adds a nice touch of flavor.
Len Zkie
[email protected]These sweet potatoes were a hit at my Thanksgiving dinner. They were so easy to make and they tasted amazing.
Ali Ali majith
[email protected]I was looking for a simple sweet potato recipe and this one fit the bill. The sweet potatoes were delicious and the recipe was easy to follow.
zayel borland
[email protected]This recipe is a keeper! I've made it several times and it always turns out great. The sweet potatoes are always cooked perfectly and the cinnamon adds a nice touch of flavor.
mike pro88
[email protected]I'm not a big fan of sweet potatoes, but I actually really enjoyed these. They were cooked perfectly and the cinnamon added a nice flavor.
Corrie Ostermiller
[email protected]These sweet potatoes were so good! I loved the crispy edges and the soft, fluffy insides. I will definitely be making these again.
Saadit Education TV
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved the sweet potatoes. They were a perfect balance of sweet and savory.
Laxmi Kumar
[email protected]This is a great recipe for a quick and easy side dish. The sweet potatoes were cooked perfectly and the cinnamon added a nice touch of flavor.
INS MAGIC
[email protected]I tried this recipe and it was a hit! My family loved the sweet potatoes. They were soft and flavorful. I will definitely be making this recipe again.
Jeremy OH'are
[email protected]These sweet potatoes were absolutely delicious! They were so easy to make and they turned out perfect. I loved the combination of the sweet potatoes, butter, and cinnamon. I will definitely be making these again.