SIMPLE STEAMED THICK ASPARAGUS
Don't be tempted to undercook the asparagus; the stalks should be tender and bend slightly when held in the center.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Number Of Ingredients 3
Steps:
- Trim and peel tough ends of asparagus stalks. Fill a large saute pan with 1/2 inch cold water; bring to a boil over high heat.
- Place asparagus in saute pan, working in batches if necessary, and cover tightly with a lid or foil. Let steam until asparagus is tender and slightly limp, 3 to 4 minutes. Transfer to a serving platter; drizzle with olive oil, and season with salt and pepper. Serve.
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michael kondeh
[email protected]This recipe is a great way to enjoy the fresh flavors of spring. The asparagus is cooked to perfection and is so flavorful. I love it!
Mughal Sab65 (S.jani07)
[email protected]I'm always looking for new ways to cook asparagus and this recipe is a great addition to my repertoire. The asparagus is so tender and flavorful. I love it!
Asrafi Islam
[email protected]This recipe is a great way to get your kids to eat their vegetables. The asparagus is so tender and flavorful that they'll love it.
Michael Mouzon
[email protected]I made this recipe for a dinner party and it was a hit! The asparagus was so tender and flavorful. Everyone loved it.
Carlos Terrazas
[email protected]This steamed asparagus recipe is a great way to enjoy this delicious vegetable. The asparagus is cooked to perfection and is so flavorful. I love that it's a healthy and easy side dish.
Charles Sweers
[email protected]I was looking for a quick and easy way to cook asparagus and this recipe fit the bill. The asparagus was done in just a few minutes and was perfectly tender. I will definitely be using this recipe again.
Jessy Memon
[email protected]This recipe is a great way to get your daily dose of vegetables. The asparagus is steamed to perfection and is so flavorful. I love that it's a healthy and easy side dish.
Mpho Humani
[email protected]I've never been a big fan of asparagus, but this recipe changed my mind. The steaming method really brought out the flavor of the asparagus and made it so tender. I'll definitely be making this again.
Gabriel Ballman
[email protected]Simple and delicious! The asparagus was cooked to perfection and had a great flavor. I served it with a lemon-butter sauce and it was a hit.
MD Sohel islam
[email protected]This steamed asparagus recipe is a game-changer! The asparagus turned out perfectly tender and flavorful, with a vibrant green color. It was so easy to make and only took a few minutes. I will definitely be making this again and again.