SIMPLE SASSY SALMON
This is a simply great tasting way to make salmon and takes little effort.
Provided by Tim Ellis
Categories Main Dish Recipes Seafood Main Dish Recipes Salmon Broiled Salmon Recipes
Time 1h7m
Yield 4
Number Of Ingredients 7
Steps:
- Combine the melted butter, vegetable oil, Worcestershire sauce, honey mustard sauce, brown sugar, and garlic powder in a large bowl. Whisk to combine. Reserve 2 tablespoons marinade for basting. Place the salmon in a shallow dish and pour the remaining marinade over. Cover and chill for 45 minutes.
- Preheat the oven's broiler and set the oven rack about 5 inches from the heat source.
- Broil salmon for 12 minutes, brushing occasionally with the reserved marinade. Salmon is done when it is glazed from the marinade and flakes easily with a fork.
Nutrition Facts : Calories 303 calories, Carbohydrate 9.2 g, Cholesterol 74.8 mg, Fat 19.2 g, Fiber 0.4 g, Protein 23.3 g, SaturatedFat 4.9 g, Sodium 191.9 mg, Sugar 6.7 g
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Ssuuna Leon
[email protected]I love this recipe because it's so versatile. You can use different herbs and spices to create different flavor profiles. I've even used this recipe to make salmon tacos and it was a hit.
Riasat Awan
[email protected]This recipe is a great way to add some healthy fats to your diet. Salmon is a great source of omega-3 fatty acids, which are essential for heart health.
Shahn Ligon
[email protected]I've made this recipe several times and it's always a hit with my family. The salmon is always moist and flaky, and the sauce is delicious.
Rahul Garg
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the salmon is always cooked perfectly.
Md zehag Zehad
[email protected]I love this recipe because it's so easy to make. I can have dinner on the table in under 30 minutes.
Dayan Ahmed
[email protected]This recipe is a great way to cook salmon if you're new to cooking fish. It's simple to follow and the results are delicious.
babah kay
[email protected]I've made this recipe several times and it's always a hit. The salmon is always cooked perfectly and the sauce is delicious. I love that it's a healthy recipe too.
Rober Harvey
[email protected]This is my go-to salmon recipe. It's always a hit with my family and friends. The salmon is cooked perfectly and the sauce is delicious. I always serve it with roasted vegetables and it's a complete meal.
Mario State
[email protected]I love this recipe because it's so versatile. You can use different herbs and spices to create different flavor profiles. I've even used this recipe to make salmon tacos and it was a hit.
Twali Lule
[email protected]This recipe is a great way to cook salmon if you're on a budget. Salmon can be expensive, but this recipe uses affordable ingredients and still produces a delicious meal.
Rajon Btok
[email protected]I'm not a big fan of salmon, but I tried this recipe and was pleasantly surprised. The salmon was cooked perfectly and the sauce was delicious. I served it with roasted vegetables and it was a hit with my family. I'll definitely be making this again.
Ma nksksoso
[email protected]This salmon recipe is a great way to add some healthy fats to your diet. Salmon is a great source of omega-3 fatty acids, which are essential for heart health. The lemon and garlic add a nice flavor to the fish, and the crispy skin is a nice bonus.
Jaydyn Manucha
[email protected]I was looking for a simple salmon recipe that I could make for a weeknight dinner. This recipe fit the bill perfectly. The salmon was cooked perfectly and the sauce was delicious. I served it with rice and broccoli and it was a hit with my family.
Mukesh Rai
[email protected]This recipe is a great way to cook salmon if you're short on time. It's quick and easy to make, and the salmon comes out perfectly cooked. I especially liked the crispy skin. I'll definitely be making this again.
gg yu
[email protected]I've tried many salmon recipes, but this one is by far the best. It's so simple to make, yet the results are restaurant-quality. The salmon was cooked to perfection and the sauce was divine. I served it with roasted vegetables and it was a hit with m
argyro papadopoulou
[email protected]This salmon recipe is a keeper! The fish came out perfectly cooked, moist and flaky, with a crispy skin. The flavors were amazing, with the lemon, garlic, and herbs complementing each other perfectly. I will definitely be making this again.