SIMPLE SALISBURY ROUND STEAK
Simple recipe using meat, 3 cans of soup & 1 can of green beans. Delicious and filling, this dish is always a hit at my table. I serve with stuffing.
Provided by NELady
Categories Low Cholesterol
Time 2h10m
Yield 1/4 lb, 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Pre-heat oven to 350 degrees.
- Season thin-cut Round Steaks with salt and pepper.
- Place meat at bottom of large casserole dish.
- Cover mean with green beans.
- Mix soups together in large bowl with wisk; cover meat & green beans with soup mixture.
- Cover casserole dish with tin foil.
- Bake, covered, for 1 1/2 - 2 hours.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #preparation #healthy #easy #beginner-cook #dietary #low-cholesterol #low-saturated-fat #low-calorie #low-carb #healthy-2 #low-in-something #4-hours-or-less
You'll also love
Lidija Bara
[email protected]This was my first time making Salisbury steak and it turned out great! I followed the recipe exactly and the steak was tender and juicy, and the gravy was flavorful. I will definitely be making this again.
HACHIBUL HASAN
[email protected]This Salisbury steak was a bit dry for my taste. I think I'll try a different recipe next time.
Alastor
[email protected]I've been making this Salisbury steak recipe for years and it's always a crowd-pleaser. The steak is always tender and juicy, and the gravy is so good I could drink it. I highly recommend this recipe!
Dylan Ponce
[email protected]This recipe was easy to follow and the Salisbury steak turned out great! The steak was cooked perfectly and the gravy was delicious. I served it with mashed potatoes and green beans and it was a hit with my family.
Itz Meh
[email protected]This Salisbury steak was a bit bland for my taste. I think I'll add some more herbs and spices next time.
Logan Hagan
[email protected]I've made this Salisbury steak recipe several times now and it's always a success. My family loves the classic comfort food flavors. The steak is always tender and juicy, and the gravy is so good I could eat it with a spoon.
Ainhoa Morillo
[email protected]This recipe was a hit with my family! The steak was cooked perfectly and the gravy was delicious. I will definitely be making this again.
MassageMyMeat Admin
[email protected]This Salisbury steak was a bit too salty for my taste. I think I'll use less salt next time.
Mirza Ali543
[email protected]I love this recipe because it's so easy to make. I can have dinner on the table in less than an hour. The steak is always tender and the gravy is delicious. I usually serve it with mashed potatoes and green beans.
WiTh MaNsOoR
[email protected]This was my first time making Salisbury steak and it turned out great! I followed the recipe exactly and the steak was tender and juicy, and the gravy was flavorful. I will definitely be making this again.
Landon Eason
[email protected]This Salisbury steak was a bit dry for my taste. I think I'll try a different recipe next time.
Jehanzaib Ali
[email protected]I've been making this Salisbury steak recipe for years and it's always a crowd-pleaser. The steak is always tender and juicy, and the gravy is so good I could drink it. I highly recommend this recipe!
RJ Abdullah Shahi
[email protected]This recipe was easy to follow and the Salisbury steak turned out great! The steak was cooked perfectly and the gravy was delicious. I served it with mashed potatoes and green beans and it was a hit with my family.
Krystal Duran
[email protected]I'm not a big fan of Salisbury steak, but I tried this recipe and was pleasantly surprised. The steak was tender and the gravy was flavorful. I would definitely make it again.
Elsa Mazibuko
[email protected]This Salisbury steak was a bit bland for my taste. I think I'll add some more herbs and spices next time. The gravy was good, though.
Nafisa Talukdar
[email protected]I love this recipe because it's so versatile. I've made it with different types of steak, and I've also added different vegetables to the gravy. It's always delicious and my family loves it.
Samuel Asiamah
[email protected]This was my first time making Salisbury steak and it was a success! The instructions were easy to follow and the dish turned out great. The steak was tender and juicy, and the gravy was flavorful. I will definitely be making this again.
patience affizie
[email protected]I've made this recipe several times now and it's always a hit. My family loves the classic comfort food flavors. The steak is always cooked perfectly and the gravy is so good I could eat it with a spoon.
Janak Rimal
[email protected]This Salisbury steak recipe turned out so tender and flavorful! The gravy was rich and delicious, and the whole dish came together in no time. Definitely a keeper!