Supposibly this recipe came from Red Lobster. I just know that when I made it there was nothing left and everyone wanted more.
Provided by Shon Marie
Categories < 60 Mins
Time 40m
Yield 1 cup, 4 serving(s)
Number Of Ingredients 16
Steps:
- Saute all seafood in 2 oz butter until half cooked, remove and set aside.
- Saute vegetalbes and garlic in remaining 2 oz butter for 5 minutes.
- Add white wine, cook for 2 more minutes, add chicken stock, salt & pepper, simmer for 5 minutes.
- Mix lemon juice and cornstarch and blend into chicken stock.
- Return seafood to pan.
- Simmer 5 minutes.
- Add chopped parsley and serve over noodles.
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Anopaishe Loyal Rumhungwe
[email protected]I'm not a huge seafood fan, but this dish was amazing! The seafood was so tender and the sauce was so flavorful. I will definitely be making this again.
Carmen sanchez
[email protected]This dish was easy to make and turned out great! The seafood was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Holly Worthley
[email protected]I made this dish for my family and they loved it! The seafood was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Meherunnesa Taniya
[email protected]This dish was amazing! The seafood was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
sirjay n.k
[email protected]I'm so glad I found this recipe! This dish was absolutely delicious and I will definitely be making it again. Thank you for sharing.
Dennis Hammond
[email protected]I made this dish for a special occasion and it was a huge success! The seafood was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Shloop
[email protected]This dish was a little bit time-consuming to make, but it was worth it! The seafood was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
SHUVAM SHROFF
[email protected]I'm not a huge seafood fan, but this dish was amazing! The seafood was so tender and the sauce was so flavorful. I will definitely be making this again.
Arif Sewag
[email protected]This dish was easy to make and turned out great! The seafood was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Dipak Bharati
[email protected]I made this dish for my family and they loved it! The seafood was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Fardos Ameen
[email protected]This dish was amazing! The seafood was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Ali SHZ
[email protected]I'm so glad I found this recipe! This dish was absolutely delicious and I will definitely be making it again. Thank you for sharing.
Keitumetse Mothwa
[email protected]I made this dish for a special occasion and it was a huge success! The seafood was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Thandiwe Morapedi
[email protected]This dish was a little bit time-consuming to make, but it was worth it! The seafood was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Agi Helen
[email protected]I followed the recipe exactly and the dish turned out perfectly. The seafood was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
m Shabaz Khan
[email protected]This dish was easy to make and turned out great! The seafood was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Hok Bob
[email protected]I'm not a huge seafood fan, but this dish was amazing! The seafood was so tender and the sauce was so flavorful. I will definitely be making this again.
Jada Kingdom
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone loved it and I received many compliments. Thank you for sharing this recipe.
Carlos Villafuerte
[email protected]This dish was absolutely incredible! The seafood was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.