Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes about 1 cup
Number Of Ingredients 3
Steps:
- Whisk together all ingredients until smooth. If necessary, add more sugar to thicken or more juice to thin the glaze. Use immediately.
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nabir iqbal
[email protected]I've made this glaze several times and it's always a hit. It's the perfect balance of sweet and tangy.
md ratul sheikh
[email protected]This is the best orange glaze recipe I've ever tried. It's so easy to make and the flavor is amazing.
Ruby Espeleta
[email protected]I made this glaze for a potluck and it was a huge success! Everyone loved the flavor and asked for the recipe.
Amber Patterson
[email protected]This glaze was a bit too runny for my taste, but it still tasted good.
Pimpsouls aka DadSonThing
[email protected]I love this glaze! It's so simple to make and adds a delicious sweetness and tanginess to my chicken.
Ahsan Suleman
[email protected]The glaze was easy to make and added a nice flavor to the chicken, but it wasn't as flavorful as I was hoping.
Enzo Williams
[email protected]This is my new favorite glaze recipe. It's so versatile and can be used on chicken, fish, or pork.
Alain Dubai
[email protected]I made this glaze for a party and it was a hit! Everyone loved the sweet and tangy flavor.
Shani Gamer
[email protected]The glaze was a bit too sweet for my taste, but it was still good.
Ashli Cubitt
[email protected]This orange glaze was incredibly easy to make and added a delicious citrus flavor to my chicken. I will definitely be using this recipe again!