The eggs are delicious, and it's easy to make more for larger gatherings. I've added onion and celery for a little more flavor and texture.
Provided by Suzanne EE
Categories Appetizers and Snacks 100+ Deviled Egg Recipes
Time 15m
Yield 2
Number Of Ingredients 9
Steps:
- Slice eggs in half lengthwise and remove yolks; set whites aside. Mash yolks with a fork in a small bowl. Stir in mayonnaise, sugar, vinegar, mustard, salt, onion, and celery; mix well. Stuff or pipe egg yolk mixture into egg whites. Sprinkle with paprika. Refrigerate until serving.
Nutrition Facts : Calories 327.5 calories, Carbohydrate 4.7 g, Cholesterol 563.2 mg, Fat 26 g, Fiber 0.4 g, Protein 19.3 g, SaturatedFat 6.3 g, Sodium 902.3 mg, Sugar 3.7 g
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DerxDom100_YT
[email protected]I love how customizable this recipe is. I added some chopped bacon and chives to mine!
Google WiFi
[email protected]These deviled eggs were a bit too salty for my taste.
Phil Getty
[email protected]I've never made deviled eggs before, but this recipe made it so easy! I'm definitely going to make them again.
Catherine Hayford
[email protected]These deviled eggs were perfect for my party! They were easy to make and everyone loved them.
Anika Tasnim
[email protected]I thought this recipe was a bit bland. I would add some more spices next time.
Burhan Muhidin
[email protected]I'm not a huge fan of deviled eggs, but these were actually pretty good! I would definitely make them again.
Usman Bello Bawa
[email protected]I thought this recipe was just okay. I've had better deviled eggs before.
Takreem Nasir
[email protected]These deviled eggs were so good! I will definitely be making them again for my next party.
ali Yafai
[email protected]I love how customizable this recipe is. I added some chopped bacon and chives to mine!
Adedokun Ayomide
[email protected]These deviled eggs were a bit too salty for my taste.
King official333
[email protected]I've never made deviled eggs before, but this recipe made it so easy! I'm definitely going to make them again.
Pearl Wanja
[email protected]These deviled eggs were perfect for my party! They were easy to make and everyone loved them.
Kyeremateng Kwabena
[email protected]I thought this recipe was a bit bland. I would add some more spices next time.
Hafeez Abro
[email protected]I'm not a huge fan of deviled eggs, but these were actually pretty good! I would definitely make them again.
Mbuli Nicolas
[email protected]I thought this recipe was just okay. I've had better deviled eggs before.
Tasha Wright
[email protected]These deviled eggs were so good! I added some extra paprika for a little kick.
Dantez Music Kenya
[email protected]I love that this recipe is so simple and easy to make. I've made it several times and it's always a crowd-pleaser.
Rebecca Weggen
[email protected]I've been making these deviled eggs for years using this recipe - they're always a hit!
Isatou Baldeh
[email protected]My partner and I loved this recipe! I can't have mayonnaise and I tried using sour cream instead, which worked out really well!