This recipe was in the latest (Fall 2005) edition of Kraft What's cooking. It looks so tempting and is so easy to make. Prep time 5 minutes. Make your traditional stuffing and have this as a lighter side dish. I made this stuffing for Thanksgiving--made it in the morning and popped it in the oven 35 minutes (350°F) before serving--everyone raved about it
Provided by Bergy
Categories Low Cholesterol
Time 10m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Bring 1 cup water, cranberries & margarine (butter) to a boil.
- Stir in stuffing mix, cover, remove from heat, let stand 5 minutes.
- Fluff with a fork and stir in walnuts.
- If you wish sprinkle some fresh chopped parsley over top.
- That's it - Serve.
Nutrition Facts : Calories 266.1, Fat 16.5, SaturatedFat 2.1, Cholesterol 1.2, Sodium 527.8, Carbohydrate 25.4, Fiber 2.3, Sugar 3.9, Protein 6.1
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Bd Abdul
[email protected]This stuffing was a great way to use up leftover cranberries. It was also really easy to make.
awais wasi
[email protected]This stuffing was absolutely delicious! The cranberries and walnuts were the perfect addition. I will definitely be making this again.
Sabina Pahari
[email protected]Not bad.
Krzysztof Fak (ViewForArt)
[email protected]This stuffing was a little dry for my taste. I think I'll add some more broth next time.
Adaolise Precious
[email protected]I've been making this stuffing for years and it's always a favorite. It's easy to make and always turns out delicious.
Hawa Adams
[email protected]This is the best stuffing I've ever had! The cranberries and walnuts add a really unique flavor.
Abigail Roberts
[email protected]I made this stuffing for a potluck and it was a huge hit! Everyone loved it.
Sk Tamanna
[email protected]This stuffing was amazing! I followed the recipe exactly and it turned out perfect. I will definitely be making this again.
Khaleel Ibrahim
[email protected]Meh.
Esther Patterson
[email protected]This stuffing was a little too sweet for my taste. I think I'll try using less cranberries next time.
Lakresha Bailey
[email protected]I was looking for a new stuffing recipe to try this year and I'm so glad I found this one. It was delicious! The cranberries and walnuts added a really nice touch.
Emmanuella Anukam
[email protected]This stuffing is so good! I love the combination of cranberries and walnuts. It's also really easy to make.
Md Khokhon Mia
[email protected]I've made this stuffing several times now and it's always a crowd-pleaser. It's easy to make and the flavors are amazing.
ahmed shafique
[email protected]This stuffing was a hit at our Thanksgiving dinner! The cranberries and toasted walnuts added a delicious sweetness and crunch. I will definitely be making this again next year.