I have been making this for my family for years. The kids and my husband love it, we have it often. Very easy to make and delicious too!
Provided by Bradshaw Brood
Categories Meat
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- In medium saucepan boil tips till done.
- Drain tips, Reserving 2 cups of broth.
- In Medium saucepan or Crockpot, add your soups and brown gravy mix, mix well.
- Add in broth until gravy is as thick as you like, it will thicken slightly.
- Add your tips, simmer for at least 25 minute or as long as you wish,(stirring occasionally) if using a crockpot set it on low and simmer all day, great both ways!
- Serve over rice, noodles, potatoes, your choice!
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The Bama Gurl
[email protected]5 stars!
Ramesh Kumar Adhikari
[email protected]This recipe is a must-try for any beef lover.
Larissa Sorrow
[email protected]I'm so glad I found this recipe. It's a new family favorite.
Jisan Molla
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the beef tips and gravy, and they always eat their vegetables when I serve it with this dish.
Brycen
[email protected]I love that this recipe is so budget-friendly. You can use inexpensive cuts of beef, and you can still end up with a delicious meal.
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[email protected]This recipe is a great way to impress your guests. It's easy to make, but it looks and tastes like it came from a fancy restaurant.
Shams Urahman
[email protected]I'm not a big fan of beef, but I loved this recipe. The beef tips were so tender and flavorful, and the gravy was delicious. I served it over mashed potatoes, and it was a perfect meal.
Jerry Edward
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
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[email protected]I love that this recipe is so versatile. You can use any type of beef you like, and you can adjust the seasonings to your taste. I like to add a little bit of Worcestershire sauce and garlic powder to the gravy.
Kittycorn Gracie
[email protected]This recipe is a great way to use up leftover steak. I had some leftover flank steak, and I used it to make this dish. The beef tips were tender and flavorful, and the gravy was delicious.
Riday Sayed
[email protected]I made this recipe for a potluck, and it was a huge success. Everyone loved the beef tips and gravy, and I got several requests for the recipe.
Scott Stain
[email protected]This was my first time making beef tips and gravy, and it was easier than I thought it would be. The recipe was easy to follow, and the results were amazing. The beef tips were fall-apart tender, and the gravy was so flavorful.
abiejay richard banda
[email protected]I've made this recipe several times now, and it always turns out great. The tips are always tender and juicy, and the gravy is delicious. I like to serve it over rice or noodles.
Elijah Otieno
[email protected]This beef tips and gravy recipe is a keeper! The meat was tender and flavorful, and the gravy was rich and creamy. I served it over mashed potatoes and green beans, and it was a hit with my family.