INSTANT POT® TERIYAKI-GLAZED CARROTS
These tasty glazed carrots are a quick side dish as they cook in the Instant Pot®. While you can use ready-made teriyaki sauce, I prefer to make mine from scratch.
Provided by thedailygourmet
Categories Side Dish Vegetables Carrots Glazed Carrot Recipes
Time 20m
Yield 4
Number Of Ingredients 10
Steps:
- Whisk together soy sauce, water, rice wine, white sugar, brown sugar, garlic, ginger, and cornstarch in a multi-functional pressure cooker (such as Instant Pot®). Add carrots and toss to coat.
- Close and lock the lid. Turn on Instant Pot® and select high pressure according to manufacturer's instructions. Set timer for 2 minutes. Allow about 10 minutes for pressure to build.
- Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid. Serve carrots sprinkled with toasted sesame seeds.
Nutrition Facts : Calories 104 calories, Carbohydrate 21 g, Fat 1.3 g, Fiber 3.7 g, Protein 2.2 g, SaturatedFat 0.2 g, Sodium 990.9 mg, Sugar 14.7 g
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Fujel Ariyan
[email protected]These carrots are perfect for meal prep. I make a big batch on the weekend and then eat them throughout the week.
Satyam Raja
[email protected]These carrots are a great healthy snack. They're also a great way to get your daily dose of vegetables.
Zakariya Khanan
[email protected]I'm not a huge fan of carrots, but these were actually really good. The teriyaki glaze made all the difference.
Willyzwrld87
[email protected]These carrots are so addictive! I can't stop eating them.
Kyana Cephas
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover carrots.
Dinaye Carey
[email protected]I made these carrots for a potluck and they were a huge success! Everyone loved them.
Md Shariful Alam
[email protected]These carrots are a great way to get your kids to eat their vegetables. My kids loved the sweet and sticky glaze.
Aladdin
[email protected]The teriyaki glaze is delicious! It's the perfect way to add a little extra flavor to roasted carrots.
Ali Munir
[email protected]I love how quick and easy this recipe is. I always have carrots on hand, so it's a great side dish to make when I'm short on time.
Hasan Noor
[email protected]These carrots were a hit at my dinner party! They were so easy to make and had the perfect balance of sweet and savory.