This is so delicious and easy to make. Just as good as any restaurant I've had it in. Great for company or just your family. Makes a lot!
Provided by Beth K
Categories Main Dish Recipes Pork 100+ Pulled Pork Recipes
Time 55m
Yield 16
Number Of Ingredients 3
Steps:
- Put pork in the bottom of a pressure cooker. Pour root beer over the pork.
- Lock the lid onto the pressure cooker and place over a burner on high.
- Cook pork for 45 minutes. Release pressure from the pressure cooker according to manufacturer's directions before checking meat for tenderness; it should be tender enough to easily pull apart. If the pork is not yet done enough, again lock the lid on the cooker and continue cooking over high heat another 30 minutes.
- Release pressure from the cooker; drain liquid and transfer meat to a large bowl. Pull pork into strands using two forks. Pour barbeque sauce over the pork; stir to coat.
Nutrition Facts : Calories 312.9 calories, Carbohydrate 18.8 g, Cholesterol 79.1 mg, Fat 15 g, Fiber 0.2 g, Protein 24 g, SaturatedFat 5.4 g, Sodium 415.4 mg, Sugar 15.6 g
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Emmanuel John
[email protected]I've made this recipe several times and it always turns out great. The meat is fall-apart tender and the sauce is perfect. I like to serve it on a bun with coleslaw and pickles.
Chamal Liyanage
[email protected]This is a great recipe for pulled pork. The meat is always tender and juicy, and the sauce is delicious. I highly recommend this recipe.
Nadan kochi
[email protected]I'm not a huge fan of pulled pork, but this recipe changed my mind. The meat was so tender and juicy, and the sauce was amazing. I'll definitely be making this again.
Yubraj Bhattarai
[email protected]This is my new favorite pulled pork recipe. The meat was so tender and juicy, and the sauce was the perfect balance of sweet and tangy. I'll definitely be making this again.
Asrar
[email protected]I followed this recipe exactly and the results were fantastic. The pork was fall-apart tender and the sauce was flavorful and tangy. I highly recommend this recipe.
Lovely Coro
[email protected]This is the best pulled pork recipe I've ever tried. The meat was fall-apart tender and the sauce was incredible. I will definitely be making this again and again.
Tonya Allison
[email protected]I was a little skeptical about this recipe at first, but I'm so glad I tried it. The pork was so tender and flavorful, and the sauce was amazing. I will definitely be making this again.
viky bhai
[email protected]I've made this recipe several times and it always turns out great. The meat is fall-apart tender and the sauce is perfect. I like to serve it on a bun with coleslaw and pickles.
Juliuz Muthash
[email protected]This is my go-to pulled pork recipe. It's always a hit with my family and friends. The pork is always tender and juicy, and the sauce is delicious. I highly recommend this recipe.
joel obama
[email protected]I'm not a huge fan of pulled pork, but this recipe changed my mind. The meat was so tender and juicy, and the sauce was the perfect balance of sweet and tangy. I'll definitely be making this again.
Kannan Sathasivam
[email protected]I followed this recipe exactly and the results were fantastic. The pork was fall-apart tender and the sauce was flavorful and tangy. I highly recommend this recipe.
RABICAT RASTA
[email protected]This is the best pulled pork recipe I've ever tried. The meat was so juicy and tender, and the sauce was amazing. I will definitely be making this again and again.
Sanna Ullah
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of pulled pork. But I'm so glad I did! The pork was incredibly tender and flavorful, and the sauce was the perfect balance of sweet and tangy. I'll definitely be making this again.
Dilrukshi Kumari
[email protected]This recipe is a keeper! The pork was fall-apart tender and the sauce was delicious. I will definitely be making this again.
Bakiranze Samuel
[email protected]I've made this pulled pork recipe several times and it always turns out great. The meat is so tender and the sauce is perfect. I like to serve it on a bun with coleslaw and pickles.
emma hill
[email protected]Pulled pork is a classic dish that is always a hit with my family and friends. This recipe is simple to follow and the results are amazing! The pork is tender and juicy, and the sauce is flavorful and tangy. I highly recommend this recipe to anyone w