I'm always trying to find a way to add extra vegetables to my families diet for a healthier bite, even if I'm serving meatloaf.
Provided by good2bdunn
Categories Meatloaf
Time 1h15m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350.
- Individually process carrot, mushroom, celery, and onion in a food processor until pieces are ground fine. Add to mixing bowl.
- Process three slices bread into crumbs and add to bowl.
- Add ground beef, Worcestershire sauce, salt, pepper and eggs.
- Combine well with hands.
- Form into loaf on a cookie sheet.
- Bake for 1 hour - 1 hour 20 minutes (until the center is no longer pink)
- Let cool for 15 to an hour.
- You can serve this right away or cut into thick slices and fry on the stove top for an extra crunchy-licious crust.
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Anita Mayo
[email protected]Overall, this recipe was a disappointment. I won't be making it again.
Ruksana Aktar
[email protected]This recipe is missing something. It's just not very flavorful.
Jalal Hissam
[email protected]The sauce was too sweet for my taste.
Sahib Jee
[email protected]This recipe needs more seasoning. It was very bland.
Maya Nagui
[email protected]I'm not sure what went wrong, but my meatloaf didn't turn out anything like the picture. It was dense and bland.
Lorraine O ramirez
[email protected]This recipe is way too complicated. I spent hours in the kitchen and the end result was not worth it.
Mwangi Alan
[email protected]I followed the recipe exactly and my meatloaf turned out terrible. I won't be making this again.
Irene Auma
[email protected]This meatloaf was a huge disappointment. It was dry and tasteless.
Frank Katingo
[email protected]This recipe is a keeper! I'll definitely be making this meatloaf again.
Tania Haseeb
[email protected]This meatloaf is amazing! I've never had a better one.
kiuna
[email protected]I've made this meatloaf several times now and it's always a hit. It's so moist and flavorful, and the sauce is delicious.
Arsalan Ramzan
[email protected]This is my new favorite meatloaf recipe. It's easy to make and always turns out perfect. I love that I can use ground turkey or beef.
Patrick Colmenar
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind. It's so juicy and flavorful, and the sauce is to die for.
Anna Manhire
[email protected]Just made this meatloaf for dinner and it was delicious! The sauce is incredible and the meatloaf itself is so moist and flavorful.
Azeem Ali
[email protected]This meatloaf recipe is hands down the best! It's easy to make, flavorful, and always a hit with my family. I've tried other recipes, but this one is my go-to.