SILKY SPICY CARROT SOUP
I went on a cruise on the Holland America cruiseline and they served a wonderful carrot soup. The seasonings are a little different, and this is from the Down Home with the Neely's cookbook, so you know it's gotta be good!
Provided by Sharon123
Categories Vegetable
Time 50m
Yield 6-8
Number Of Ingredients 15
Steps:
- In a large pot, combine the stock with the carrots, celery, onion, leek, potato, ginger, cumin, coriander, and cayenne, and bring to a boil.
- Cover and simmer over low heat until the vegetables are tender, 20-25 minutes.
- Working in batches, puree the soup in a food processor(or blender), then return to the pot.
- Stir in buttermilk and lemon juice, and season with salt and pepper to taste.
- Reheat gently. Ladle into bowls, and sprinkle with the parsley and serve. Enjoy!
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Fahim MunTashir
[email protected]This soup was delicious! I loved the creamy texture and the perfect balance of spices.
Angela Blaise
[email protected]This was a great soup! I will definitely be making this again.
Lori Brown
[email protected]I loved this soup! It was so easy to make and so flavorful.
tsabuj khan
[email protected]This was a great soup! I will definitely be making this again.
Paul Maximas
[email protected]I made this soup last night and it was a hit! My family loved it.
Moldova
[email protected]This soup was delicious! I loved the creamy texture and the perfect balance of spices.
Adnan Chughtai
[email protected]This soup was amazing! It was the perfect soup for a cold day. I will definitely be making this again.
Ameer B
[email protected]I loved this soup! It was easy to make and so flavorful. I will definitely be making this again.
LIAKOT HUSSAIN
[email protected]This was a great soup! It was creamy, flavorful, and the perfect comfort food for a cold day. I will definitely be making this again!
Faisal Pitafi
[email protected]This soup was delicious! It was easy to make and the perfect soup for a cold day. The soup was creamy and flavorful, and the perfect balance of spices.
vincent edusada
[email protected]This was a great soup! I loved the combination of flavors. The soup was creamy and flavorful, and the perfect comfort food for a cold day. I will definitely be making this soup again.
Miraj ktk
[email protected]I really enjoyed this soup. It was creamy and flavorful, with just the right amount of heat. I especially liked the addition of the coconut milk. It gave the soup a rich and creamy texture.
Naomi Ngulube
[email protected]This soup was amazing! I made it for a dinner party and everyone loved it. The soup was so flavorful and creamy, and the perfect balance of spices. I will definitely be making this soup again.
Thobias Kunzugala
[email protected]I love this soup! It's so easy to make and it's always a crowd-pleaser. I've made it several times now and it's always a hit. The soup is creamy and flavorful, and the perfect comfort food for a cold day.
Flo&Bell Tait
[email protected]This soup was delicious! I followed the recipe exactly and it turned out perfectly. The soup was creamy and flavorful, with just the right amount of heat. I served it with a side of crusty bread and it was a perfect meal.
Muhammad Koye
[email protected]I made this soup last night and it was a hit! My family loved it. The soup was so flavorful and comforting. I especially liked the addition of the coconut milk. It gave the soup a rich and creamy texture.
Hanan Ch
[email protected]This carrot soup is amazing! It's so silky and creamy, and the perfect balance of sweetness and spice. I love that it's made with simple, wholesome ingredients, and it's so easy to make. I'll definitely be making this again and again!