SICILIAN BROCCOLI

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Sicilian Broccoli image

From a Publix supermarket Aprons flyer. It uses a 14 oz. bag of frozen broccoli. I haven't made this yet but I will probably use fresh cooked broccoli for this because once the broccoli is cooked, you can follow along with the recipe too. Use what you prefer.

Provided by Oolala

Categories     Cheese

Time 25m

Yield 4-6 serving(s)

Number Of Ingredients 7

1 (14 ounce) bag frozen broccoli
2 tablespoons extra virgin olive oil
1/2 cup red onion, diced
2 teaspoons garlic, chopped
1/2 teaspoon salt
1/8 teaspoon pepper
1/4 ounce asiago cheese, shredded

Steps:

  • Fill medium saucepan half full of water and cover and bring to boil on high for the broccoli.
  • Stir broccoli into the boiling water and boil 3-4 minutes, stirring occasionally, or until desired tenderness; drain broccoli thoroughly.
  • Return saucepan to the stove; reduce heat to medium-high.
  • Place olive oil in pan and swirl to coat.
  • Add onions and garlic and cook 2-3 minutes to brown.
  • Stir in broccoli until coated with oil.
  • Cook 3-4 more minutes, stirring occasionally, until flavors are well blended.
  • Season with salt and pepper; sprinkle the cheese over the broccoli and serve.

Felistas Mwandiyambira
f@gmail.com

I'm not sure what I did wrong, but my broccoli turned out mushy. The sauce was good though.


Kabugho Jacklyn
j.k11@aol.com

This is a great way to use up leftover broccoli. I also added some leftover chicken and it was delicious.


Jayakrishnan Karodi
jayakrishnan_k65@hotmail.com

This is a great recipe for beginners. It's easy to follow and the results are delicious.


Sanum Ch
sanum-c94@gmail.com

I've made this recipe several times and it's always a hit. My family loves it!


Tartsea Monica Nguseer
tartsea-m74@hotmail.com

This is a great recipe for a potluck or party. It's easy to make and everyone loves it.


Prodip Ray
ray_p30@yahoo.com

I'm not a big fan of broccoli, but this dish was surprisingly good. I'll definitely be making it again.


Appiah Nana
a@yahoo.com

This dish is a great way to get your kids to eat their vegetables.


Mukesh Ydv
ydvm@gmail.com

I love the simplicity of this recipe. It's just a few ingredients and it's so flavorful.


Taylor Schult
ts@gmail.com

This recipe is a great way to use up leftover broccoli. I also added some leftover chicken and it was delicious.


Alomgir Hossan
hossan-alomgir@aol.com

I'm not sure what I did wrong, but my broccoli turned out mushy. The sauce was good though.


Sorber Sorber
sorber.s34@gmail.com

This is a great recipe for a healthy and flavorful side dish.


Ahmmadullah Mangal
ahmmadullah.m@gmail.com

The broccoli was a bit overcooked for my taste, but the sauce was delicious.


SeanMarie Parkman
p.seanmarie64@hotmail.com

I found this recipe to be too complicated. There are too many ingredients and steps involved.


Sumi Begum Begum
s.b36@hotmail.co.uk

This dish was a bit bland for my taste. I think it could have used more garlic and salt.


Ajak Saluwaa
saluwaa_a91@gmail.com

I love this recipe! The broccoli is always cooked perfectly and the sauce is delicious. I often add a little bit of red pepper flakes for a bit of spice.


Dorcas Ndunge
d.n@gmail.com

This is a great recipe for a quick and easy weeknight meal. The broccoli was cooked perfectly and the sauce was flavorful.


Moonlight Konamare
m77@yahoo.com

I'm not a huge fan of broccoli, but this dish was surprisingly good. The breadcrumbs and garlic really made a difference.


Joseph Oreke
joseph@yahoo.com

I followed the recipe exactly and it turned out great! The broccoli was tender and flavorful, and the sauce was delicious.


Leilah Nabacwa
n78@yahoo.com

This Sicilian broccoli dish was a hit with my family! The broccoli was cooked perfectly and the breadcrumbs added a nice crunchy texture.


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