Make and share this Shrimply Delicious Creole recipe from Food.com.
Provided by Wilfong
Categories Creole
Time 40m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In 12-inch skillet, melt margarine and cook celery and pepper till tender.
- Add tomatoes and parsley.
- Add onion soup mix blended with water.
- Bring to a boil, reduce heat, and simmer for 20 minutes.
- Add shrimp, cook until pink.
- Serve over hot rice.
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Chandan Paswan
[email protected]I've made this Creole recipe several times and it's always a hit. The shrimp are cooked perfectly and the sauce is delicious.
Helal Uddin
[email protected]This Creole recipe is a great way to use up leftover shrimp. It's also a great dish to serve at a party.
Meesham Meesham
[email protected]I love the creamy sauce in this Creole recipe. It's so flavorful and pairs perfectly with the shrimp.
Sam Gill
[email protected]This Creole recipe is perfect for a weeknight meal. It's quick and easy to make, and the shrimp are always delicious.
Nayat khan
[email protected]I'm not a great cook, but this Creole recipe was easy to follow and the shrimp turned out great.
Nabila Nuha
[email protected]This Creole recipe is a bit spicy, but it's so good. The shrimp are cooked perfectly and the sauce is flavorful.
kloe
[email protected]I've tried many Creole recipes, but this one is by far the best. The shrimp are cooked to perfection and the sauce is incredible.
Dual Lipa
[email protected]This is my go-to recipe for Creole shrimp. It's always a hit with my friends and family.
Kyky kapongo mpoyi
[email protected]I love this Creole recipe! It's so easy to make and the shrimp always turn out perfectly.
Jodo Kholi
[email protected]This Creole recipe is easy to follow and the results are amazing. The shrimp were cooked to perfection and the sauce was rich and flavorful.
waqar akbar
[email protected]I'm not usually a fan of Creole food, but this recipe changed my mind. The shrimp were cooked perfectly and the sauce was delicious.
Mautohi Muli
[email protected]I made this dish for a party and it was a huge success. Everyone loved the creamy sauce and the tender shrimp.
[email protected] ariful
[email protected]This Creole recipe is a keeper! The sauce is so flavorful and the shrimp are cooked perfectly.
Abhinandan Yadav
[email protected]I've made this Creole dish several times now and it's always a crowd-pleaser. The combination of spices and the succulent shrimp is simply irresistible.
Mazafr Dogqr
[email protected]This Creole recipe was absolutely delightful! The shrimp were cooked to perfection and the sauce was rich and flavorful. I served it over rice and it was a hit with my family.