SHRIMP WITH BROCCOLI IN FOIL PACKETS
Just wrap fish and flavorings in foil and pop in the oven for 15 minutes. From Good Food Magazine, April 1987.
Provided by JackieOhNo
Categories Vegetable
Time 45m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Heat oven to 450 degrees.
- Heat butter in small noncorrosive saucepan over low heat. Add shallots and garlic and cook 2 minutes. Pour in Cognac, warm, and ignite. Shake pan until flames subside. Stir in tomatoes, cream, fish broth, wine, tarragon, cayenne, salt, and pepper. Simmer uncovered, stirring occasionally, 10 minutes.
- Place four 12-inch square of aluminum foil on work surface. Spoon 2 T. tomato sauce onto center of each square. Place broccoli florets on sauce and shrimp on broccoli. Double fold foil to seal packages and place on baking sheet.
- Bake 15 minutes. Check shrimp in 1 packet; they should be pink and curled. Serve hot.
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samar mirza
[email protected]This recipe is a great way to get your kids to eat their vegetables. The shrimp and broccoli are cooked perfectly and the sauce is delicious. I will definitely be making this again.
Dawie van Jaarsveldt
[email protected]This recipe is a great way to get your daily dose of vegetables. The broccoli is cooked perfectly and the sauce is delicious. I will definitely be making this again.
Hassan Santos
[email protected]I love the flavors in this recipe. The shrimp and broccoli are cooked perfectly and the sauce is delicious. I will definitely be making this again.
Mason Elbanna
[email protected]This recipe is a great way to use up leftover shrimp. I had some leftover shrimp from a party and I was able to make this dish in just a few minutes.
Owais Durrani
[email protected]This recipe is a great way to get your kids to eat their vegetables. The shrimp and broccoli are cooked perfectly and the sauce is delicious. I will definitely be making this again.
Dev Kumar
[email protected]This recipe is a great way to get your daily dose of vegetables. The broccoli is cooked perfectly and the sauce is delicious. I will definitely be making this again.
Godstime Philip
[email protected]I love the flavors in this recipe. The shrimp and broccoli are cooked perfectly and the sauce is delicious. I will definitely be making this again.
Herk Jackson
[email protected]This recipe is a great way to use up leftover shrimp. I had some leftover shrimp from a party and I was able to make this dish in just a few minutes.
Kentavius Rucker
[email protected]This recipe is a great way to get your kids to eat their vegetables. The shrimp and broccoli are cooked perfectly and the sauce is delicious. I will definitely be making this again.
Henry Yeo
[email protected]This recipe is a great way to get your daily dose of vegetables. The broccoli is cooked perfectly and the sauce is delicious. I will definitely be making this again.
Lina Mauo
[email protected]I love the flavors in this recipe. The shrimp and broccoli are cooked perfectly and the sauce is delicious. I will definitely be making this again.
Narcisa Lupusoru
[email protected]This recipe is a great way to use up leftover shrimp. I had some leftover shrimp from a party and I was able to make this dish in just a few minutes.
Daren Taylor
[email protected]I'm not a big fan of shrimp, but I really enjoyed this recipe. The shrimp was cooked perfectly and the sauce was delicious. I would definitely make this again.
RN niaz
[email protected]I made this recipe for a party and it was a huge success. Everyone loved it and asked for the recipe. I will definitely be making this again.
MD RIYADUL ISLAM RIYAD
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the shrimp and broccoli and they didn't even notice the healthy sauce.
Md FazleRabby
[email protected]I love how easy this recipe is to make. I was able to throw it together in just a few minutes and it turned out great. The shrimp and broccoli were cooked perfectly and the sauce was delicious.
John Charles Nuwagaba
[email protected]This recipe was a hit with my family! The shrimp was cooked perfectly and the broccoli was still slightly crunchy. The sauce was flavorful and delicious. I will definitely be making this again.