SHRIMP WITH BLACK BEANS, OKRA & FRESH CORN
Make and share this Shrimp With Black Beans, Okra & Fresh Corn recipe from Food.com.
Provided by Rachaels Kitchen Go
Categories One Dish Meal
Time 1h
Yield 2-3 serving(s)
Number Of Ingredients 11
Steps:
- Heat large saute pan on stove at medium-high heat. Reduce heat to medium, add olive oil and garlic. Saute for a minute, then add okra, tomato sauce and water. Reduce heat to low, cover and allow to simmer for 10 minutes, until okra becomes softened. Add black beans. Cover, cook on low another 5 minutes. Add corn kernels. Cover and cook on low another 5 to 10 minutes until corn cooks. Uncover and add cooked rice, mixing to blend inches Remove from heat and add cooked shrimp. Top with finely chopped cilantro and onion, if desired.
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priscilla micheal
[email protected]This dish is perfect for a summer cookout. It's light and refreshing, and it's always a hit with my guests.
Ali Gillani sayed
[email protected]I love the addition of fresh corn to this dish. It adds a nice sweetness and crunch.
Md Samim Hosan
[email protected]This recipe is a great way to use up leftover shrimp. I often make it after a shrimp boil.
Awais_ Lala786
[email protected]I'm a big fan of one-pot meals, and this one is no exception. It's so easy to make and cleanup is a breeze.
AKINYEMI TOKI
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids love the sweet corn and the crispy okra.
Amir Abdeldjalil
[email protected]I love that this recipe is so versatile. I've made it with different types of beans and vegetables, and it always turns out great.
Banuso Moridiyah
[email protected]This is a great recipe for a healthy and delicious meal. It's perfect for busy weeknights.
Faisal Bhinder
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of okra. But I'm so glad I did! The okra was cooked perfectly and it added a nice crunch to the dish.
mahe sunuwar
[email protected]This dish is so flavorful and satisfying. I love the combination of the sweet corn and the savory black beans. It's a great way to use up summer produce.
Percy Brow
[email protected]I've made this recipe several times and it's always a crowd-pleaser. It's perfect for potlucks or picnics.
Crease Skyris
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's healthy too. I often double the recipe so I have leftovers for lunch the next day.
Esayas Tamirat
[email protected]I'm not usually a fan of okra, but I really enjoyed it in this dish. The other ingredients helped to balance out the flavor and texture.
Imran Boss
[email protected]This is one of my favorite recipes. It's so easy to make and always turns out great. I love that it's a one-pot meal, so cleanup is a breeze.
Jaylen gigilin
[email protected]I made this recipe for a dinner party and it was a huge hit! Everyone raved about how tasty it was. The only thing I would change is to add a little more spice.
Waqar Askari
[email protected]This dish was absolutely delicious! The flavors of the shrimp, black beans, okra, and corn all came together perfectly. I especially loved the crispy texture of the okra.