SHRIMP, WHITE BEAN AND FETA SKILLET

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Shrimp, White Bean and Feta Skillet image

In just under 30 minutes you can deliver a delicious shrimp and bean dinner to the table, and there's only one pan to clean up afterwards.

Provided by Food Network Kitchen

Categories     main-dish

Time 25m

Yield 2 servings

Number Of Ingredients 10

2 tablespoons olive oil
1 small onion, thinly sliced
1 clove garlic, thinly sliced
1 teaspoon Italian seasoning
Kosher salt and freshly ground black pepper
One 14-ounce can diced tomatoes
8 ounces large shrimp, peeled and deveined, tails removed
One 14-ounce can cannellini beans, drained and rinsed
2 packed cups baby spinach (about 2 1/2 ounces)
1/4 cup crumbled feta cheese

Steps:

  • Heat the oil in a large skillet over medium-high heat. Add the onions and cook, stirring occasionally, until softened and just starting to turn brown in some spots, 4 to 5 minutes. Stir in the garlic, Italian seasoning, 1/2 teaspoon salt and a few grinds of black pepper, and stir until the garlic is softened, about 1 minute.
  • Pour in the tomatoes and bring to a boil. Reduce the heat to medium and simmer, stirring occasionally, until the tomatoes are slightly thickened, 2 to 3 minutes. Add the shrimp and beans and cook, stirring occasionally, until the shrimp just start to turn orange, 2 to 3 minutes. Stir in the spinach and continue cooking, stirring occasionally, until the spinach is just wilted and bright green and the shrimp are cooked through and opaque, 2 to 3 minutes. Remove the skillet from the heat and sprinkle the feta over top. Cover until the cheese is warmed through, 2 to 3 minutes. Serve immediately.

Syed Soban Kazmi
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I highly recommend this recipe.


Monica Smith
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This recipe is easy to follow and the results are delicious.


mulalo singo
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This dish is perfect for a weeknight meal.


Andrea Faison
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This recipe is a great way to get your kids to eat shrimp.


Lil Vee
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I'm not a big fan of shrimp, but I really enjoyed this dish. The sauce is amazing!


josue molina
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This dish is a great way to use up leftover shrimp.


Christina Sonia
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I love the creamy sauce in this dish. It's perfect for dipping bread or rice.


Maliik Junaid
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This dish is so easy to make and it's always a hit with my family.


Zaib Hassan
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This recipe is a keeper! I'll definitely be making it again.


tina wynn
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I made this dish for my husband's birthday and he loved it! He said it was the best shrimp dish he's ever had.


Eugenio Lopez
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This dish is a great way to get your kids to eat seafood. The shrimp is mild and flavorful, and the white beans and feta add a creamy, cheesy texture that kids love.


Prakash Thakuri
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I'm always looking for new ways to cook shrimp, and this recipe is a great option. The shrimp is cooked perfectly and the sauce is delicious.


Mary Damoah
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This recipe is perfect for a weeknight meal. It's easy to make and it's ready in under 30 minutes.


Cylas Gallagher
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I love the combination of shrimp, white beans, and feta in this dish. It's a unique and flavorful combination that I'm sure to make again.


Shiva Dhakal
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This dish is a great way to use up leftover shrimp. It's quick and easy to make, and it's always a crowd-pleaser.


Ariel Parrish
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I made this dish for a party and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this again.


Kamukama Esther
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This recipe is easy to follow and the results are amazing! The shrimp is tender and juicy, and the white beans and feta add a nice touch of flavor. I highly recommend this recipe.


Colleen Martinson
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I followed the recipe exactly and the dish turned out great! The shrimp was flavorful and the sauce was creamy and delicious. I served it over rice and it was a perfect meal.


TOP VISITING POINTS Abbottabad
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This dish was a hit with my family! The shrimp was cooked perfectly and the white beans and feta added a creamy, tangy flavor. I will definitely be making this again.