SHRIMP STUFFED ARTICHOKES
from Best of the Best California Cookbook, 2000, Quail Ridge Press. Editors Gwen McKee and Barbara Mosley chose the over 500 recipes in the book from more than 100 outstanding California cookbooks
Provided by ngibsonn
Categories Vegetable
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Wash and trim artichokes.
- Steam over boiling water in a covered kettle for 30-40 minutes, or until tender when pierced.
- Turn them bottom up, place on paper towels and chill thoroughly.
- Carefully spread the center leaves of each artichoke open enough to expose the thistle-like choke.
- With a spoon, scoop and scrape the choke out, leaving the edible artichoke bottom intact.
- The artichoke should retain its shape with a hole in the center for the filling.
- Toss the shrimp with the parsley, dill or tarragon, and 1 tablespoon lemon juice.
- Blend the oil and mayonnaise together, add to the shrimp mixture and toss to combine.
- Season with salt and pepper to taste, and additional lemon juice if necessary.
- Fill the artichokes with the mixture and serve.
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Anwer Anwer
[email protected]I give this recipe 2 out of 5 stars.
Ali Rajput
[email protected]These artichokes were a disappointment. I would not recommend this recipe.
Brandi Shumate
[email protected]Overall, I thought this recipe was just okay. I think I would try a different recipe next time.
Somrat Islam__124
[email protected]The shrimp stuffing was a bit too salty for my taste.
Faruq Ali
[email protected]The artichokes were a bit tough. I think I would cook them for a little less time next time.
Trish O.
[email protected]These artichokes were a bit bland. I think I would add more seasoning next time.
Benjamin Marsden
[email protected]I love the combination of shrimp and artichokes. This recipe is a keeper.
Naresh Gupta
[email protected]These artichokes were easy to make and turned out great. I will definitely be making them again.
No Mercy
[email protected]I made these artichokes for a party and they were a huge hit! Everyone loved them.
Rampukar Safi
[email protected]These artichokes were delicious! The shrimp stuffing was flavorful and the artichokes were cooked perfectly. I would definitely recommend this recipe.
Daniel Alcorn
[email protected]These artichokes were a bit more work than I expected, but they were worth it. The shrimp stuffing was delicious and the artichokes were cooked perfectly. I will definitely be making this dish again for a special occasion.
Vicky Finnerty
[email protected]I love artichokes and this recipe is one of my favorites. The shrimp stuffing is always a winner and the artichokes are always cooked perfectly. I highly recommend this dish.
JooL RonG VlogS
[email protected]These artichokes were easy to make and turned out great. The shrimp stuffing was flavorful and the artichokes were cooked perfectly. I served them with a lemon butter sauce and they were a hit!
Lisa Chang
[email protected]I'm not usually a fan of artichokes, but this recipe changed my mind. The shrimp stuffing was delicious and the artichokes were tender and flavorful. I will definitely be making this dish again.
Usama Zulfiqar
[email protected]These artichokes were a hit at my dinner party! The shrimp stuffing was flavorful and the artichokes were cooked perfectly. I will definitely be making this dish again.