SHRIMP STROGANOFF
Steps:
- 1. Add butter to pan. Add the scallions, garlic and mushrooms. Cook 3 minutes. Add the wine and cook until most is evaporated. With a slotted spoon remove the mushroom mixture to a separate plate and set aside.
- 2. Add the flour to the pan and stir. Add the milk in slowly and cook until thickened. Adding more milk if to thick. Take some of the milk mixture and stir it into the beaten egg yolks then add the yolks into the pan.
- 3. Add the Dijon mustard and cook 1 minutes. Add the sour cream and mix well. Add the shrimp and cook until shrimp are pink. Add the mushroom mixture back in.
- 4. Taste and adjust for salt and pepper. Then add the paprika. Serve over hot buttered noodles or mashed potatoes garnished with dill
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Khathutshelo Managa
managak47@aol.comThis shrimp stroganoff is a great way to use up leftover shrimp. It's also a great dish to serve for a weeknight meal.
Eddie Cane
e-cane4@gmail.comI used frozen shrimp for this recipe and it turned out great! The shrimp cooked evenly and the sauce was still creamy and flavorful.
G Khan
khan37@yahoo.comThis recipe is a bit time-consuming, but it's worth the effort. The shrimp stroganoff is absolutely delicious.
Rocky Ross
ross.r54@hotmail.frI'm not a fan of mushrooms, so I omitted them from the recipe. The shrimp stroganoff was still delicious.
Y Hamadeh
hamadeh_y@gmail.comThis is the best shrimp stroganoff recipe I've ever tried! The sauce is creamy and flavorful, and the shrimp are cooked to perfection.
Omolemo Happy
o-h99@hotmail.comI made this shrimp stroganoff for a dinner party and it was a huge success! Everyone loved it.
DaDa KhaŸÜ
d_k@hotmail.frThe shrimp stroganoff was good, but I found the sauce to be a bit too thick. I would thin it out with a little bit of milk next time.
Jumanne Njige
nj@yahoo.comThis recipe is a keeper! The shrimp stroganoff was delicious and my family loved it. I will definitely be making it again.
Wiki 571
wiki61@yahoo.comI've made this shrimp stroganoff several times and it's always a hit with my guests. It's a great dish for special occasions.
Noorullah Sadat
sadat-n@yahoo.comThis is my new favorite shrimp recipe! It's so easy to make and the results are always amazing.
Aja Garcia
a_g@gmail.comI'm not a big fan of seafood, but I really enjoyed this shrimp stroganoff. The sauce was creamy and flavorful, and the shrimp were cooked perfectly.
Agni Joshi
j-agni83@yahoo.comThe shrimp stroganoff was a bit bland for my taste. I would add more spices next time.
Mary Roscana
roscana_m@gmail.comThis recipe was easy to follow and the shrimp stroganoff turned out great! I used a combination of shrimp and scallops, and it was a delicious and elegant dish.
Aung Pyae Sone
p@hotmail.comI made this dish last night and it was delicious! The sauce was rich and creamy, and the shrimp were cooked just right. I will definitely be making this again.
Arthur Weiss
weiss_arthur64@gmail.comThis shrimp stroganoff is amazing! The sauce is creamy and flavorful, and the shrimp are cooked perfectly. I served it over rice, and it was a hit with my family.