SHRIMP STIR-FRY
I addapted this out of a children's cookbook. Everyone loved it so much that I have to make it once a week now, lol. You can just serve it with boil in the bag rice which is what the original recipe suggests.
Provided by Perfect Pixie
Categories One Dish Meal
Time 10m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- combine shrimp, 2tbsp of the soy sauce and the garlic - stir with a wooden spoon until evenly coated and set aside for ten minutes.
- add vegetable oil to wok / large frypan and set over a medium-high heat.
- when oil is hot add red pepper and onion.
- cook stirring constantly until the pepper is slightly softened , about 3 minutes.
- at this point i added my straight to wok rice an heated through, if you are not doing this skip to the next step.
- add the snow peas and shrimp mixture.
- continue stirring and turning until shrimp turn pink and are cooked through ( i used allreay cooked shrimp) and the snow peas are tender but still crisp about 3 minutes more.
- remove from heat and add remaining tbsp of soy sauce, water and the pepper.
- serve imediately (on a bed of rice if you have not used straight to wok rice).
Nutrition Facts : Calories 878.6, Fat 9.3, SaturatedFat 1.4, Cholesterol 157.5, Sodium 1465.9, Carbohydrate 160.6, Fiber 3.9, Sugar 2.3, Protein 32.1
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Reginald Davis
[email protected]This was the worst stir-fry I've ever had. The shrimp were overcooked and the vegetables were mushy. The sauce was also very bland. I would not recommend this recipe to anyone.
Hailey Brook
[email protected]I made this stir-fry for dinner last night and it was a huge success! My husband and kids loved it. The shrimp were cooked perfectly and the vegetables were still crisp. The sauce was also very flavorful. I will definitely be making this again.
Nasir Nasir
[email protected]This stir-fry was delicious! The shrimp were cooked perfectly and the vegetables were still crisp. The sauce was also very flavorful. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Maretis Barrios
[email protected]I've made this stir-fry several times now and it's always a hit. The shrimp are always cooked perfectly and the vegetables are still crisp. The sauce is also very flavorful. I love that this recipe is so easy to make and it's always a crowd-pleaser.
OzMadMan
[email protected]This was the worst stir-fry I've ever had. The shrimp were overcooked and the vegetables were mushy. The sauce was also very bland. I would not recommend this recipe to anyone.
Rai Ahad
[email protected]I made this stir-fry for dinner last night and it was a huge success! My husband and kids loved it. The shrimp were cooked perfectly and the vegetables were still crisp. The sauce was also very flavorful. I will definitely be making this again.
Okasha mir
[email protected]This stir-fry was delicious! The shrimp were cooked perfectly and the vegetables were still crisp. The sauce was also very flavorful. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Sam Rajpoot
[email protected]I've made this stir-fry several times now and it's always a hit. The shrimp are always cooked perfectly and the vegetables are still crisp. The sauce is also very flavorful. I love that this recipe is so easy to make and it's always a crowd-pleaser.
Qayum gul
[email protected]This was the worst stir-fry I've ever had. The shrimp were overcooked and the vegetables were mushy. The sauce was also very bland. I would not recommend this recipe to anyone.
Hikmat Bajgain
[email protected]I made this stir-fry for dinner last night and it was a huge success! My husband and kids loved it. The shrimp were cooked perfectly and the vegetables were still crisp. The sauce was also very flavorful. I will definitely be making this again.
Ntombi Mathanda
[email protected]This stir-fry was delicious! The shrimp were cooked perfectly and the vegetables were still crisp. The sauce was also very flavorful. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Robert Whitworth
[email protected]I've made this stir-fry several times now and it's always a hit. The shrimp are always cooked perfectly and the vegetables are still crisp. The sauce is also very flavorful. I love that this recipe is so easy to make and it's always a crowd-pleaser.
Ansari Saab
[email protected]This was a great recipe! The shrimp were cooked perfectly and the vegetables were still crisp. The sauce was also very flavorful. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
2B MAX
[email protected]I made this stir-fry for dinner last night and it was a huge success! My husband and kids loved it. The shrimp were cooked perfectly and the vegetables were still crisp. The sauce was also very flavorful. I will definitely be making this again.
Veronica Nape
[email protected]This stir-fry was so easy to make and it was delicious! I loved the combination of flavors and the shrimp were cooked perfectly. I will definitely be making this again.
Bastri Gashi
[email protected]I followed the recipe exactly and the stir-fry turned out great. The shrimp were cooked perfectly and the vegetables were still crisp. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Irene Irene
[email protected]This shrimp stir-fry was a hit with my family! The flavors were bold and delicious, and the shrimp cooked perfectly. I will definitely be making this again.