Categories Bread Garlic Shellfish Marinate Quick & Easy Backyard BBQ Lemon Rosemary Almond Shrimp Summer Grill Grill/Barbecue Gourmet
Yield Makes 16 satés
Number Of Ingredients 8
Steps:
- Chop 2 garlic cloves coarse and in a bowl stir together with shrimp, rosemary, and 2 tablespoons oil. Marinate shrimp, covered and chilled, at least 1 hour and up to 24.
- Prepare grill.
- In a small bowl soak bread in 1/4 cup water 15 minutes and squeeze out excess water.
- Chop remaining 5 garlic cloves fine and in a food processor purée with almonds, bread, and salt to taste until fluffy and very smooth. With motor running add remaining 1/2 cup oil in a slow stream, blending until sauce is emulsified, and blend in lemon juice. Transfer dipping sauce to a small bowl.
- Thread 2 shrimp onto each skewer and grill on an oiled rack set 5 to 6 inches over glowing coals until just cooked through, about 2 minutes on each side.
- Serve shrimp satés.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Linda Mpofana
[email protected]I had a hard time finding some of the ingredients, but it was worth the effort.
Rhoses_Kitchen
[email protected]The shrimp were a bit overcooked, but the sauce was delicious.
Joselin Larios
[email protected]This dish was a bit too spicy for my taste, but I still enjoyed it.
Nana aisha Bello
[email protected]I would definitely recommend this recipe to others.
TheHustleTeam
[email protected]This dish is a must-try for any seafood lover.
Georgiana Ioana
[email protected]I loved the way the shrimp and sauce complemented each other.
RianuL KariM
[email protected]The shrimp satay were delicious! The sauce was a perfect balance of flavors.
Otgoo Mishka
[email protected]This dish was a breeze to make and the results were incredible. The shrimp were cooked to perfection and the sauce was creamy and flavorful. I will definitely be making this dish again.
prince ogbu
[email protected]These shrimp satay were amazing! The shrimp were cooked perfectly and the sauce was to die for. I will definitely be making this dish again and again.
symone Nanesa
[email protected]I loved the combination of flavors in this dish. The shrimp were tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this dish again.
Edward Young
[email protected]The shrimp satay were delicious! The sauce was a perfect balance of tangy and creamy. I will definitely be making this dish again.
Ahmed Ali Khan
[email protected]These shrimp satay with Greek garlic sauce were a hit at my dinner party! The shrimp were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this dish again.