SHRIMP SALSA
I have been making this salsa for years, and love to make it for special occasions, it always is a hit. I also love to make it for gifts. I get some really pretty canning jars, fill them with the salsa, and decorate the jars. It's best to let the salsa chill 8 hours or overnight before use, to let the flavors meld together....mmmmmm
Provided by BlueHyacinth
Categories Vegetable
Time 15m
Yield 20 serving(s)
Number Of Ingredients 6
Steps:
- Combine all ingredients and chill 8 hours or overnight.
Nutrition Facts : Calories 71.8, Fat 0.7, SaturatedFat 0.2, Cholesterol 110.5, Sodium 352.5, Carbohydrate 3.6, Fiber 0.9, Sugar 1.8, Protein 12.7
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Hudson Hallgren
[email protected]I've made this shrimp salsa several times now and it's always a hit. It's the perfect appetizer for any party or gathering.
XXX-Killer Sans-XXX
[email protected]This shrimp salsa is a great way to get your kids to eat shrimp. My kids love it!
Claudio Amado
[email protected]I'm not a big fan of shrimp, but I loved this salsa. The shrimp are cooked perfectly and the salsa is flavorful and refreshing.
Anshaf Tony
[email protected]This shrimp salsa is the perfect party food. It's easy to make ahead of time and it's always a crowd-pleaser.
Aguti Recho
[email protected]I love that this recipe is so versatile. I've used it to make shrimp tacos, shrimp burritos, and even shrimp quesadillas. It's always a hit!
Amoo Samson
[email protected]This shrimp salsa is a great way to use up leftover shrimp. I always have some shrimp in my freezer and this is a quick and easy way to turn them into a delicious meal.
Dewan Faruk
[email protected]I wasn't sure about the combination of shrimp and salsa, but I was pleasantly surprised. The shrimp are cooked perfectly and the salsa is flavorful and refreshing.
alex undertale
[email protected]I added some chopped avocado to this salsa and it was amazing! It gave it a creamy texture and extra flavor.
Acheampong Isaac Kofi
[email protected]This salsa is so refreshing and flavorful. I love serving it with tortilla chips, but it's also great on tacos and burritos.
axxMacias
[email protected]I've made this shrimp salsa several times now and it's always a crowd-pleaser. It's the perfect appetizer for any party or gathering.
Carey Smith
[email protected]I made this salsa for a potluck and it was gone in minutes! Everyone loved it.
Jimmy MaYBoy Gayte
[email protected]So easy to make and so delicious! I love that I can use frozen shrimp for this recipe.
Gaming dip
[email protected]This shrimp salsa was a hit at my party! The combination of shrimp, tomatoes, onions, cilantro, and lime juice was perfect. I followed the recipe exactly and it turned out great.