SHRIMP OREGANATO
Make and share this Shrimp Oreganato recipe from Food.com.
Provided by Jklein8962
Categories < 30 Mins
Time 30m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- 1. Pre-heat oven to 375 degrees.
- 2. Combine bread crumbs, oil, garlic, parsley, oregano and paprika (optional) in a medium bowl. Mix together well, mixture should be moist to the touch. Can also use a food processor. If too thick add some of the liquid.
- 3. Place cleaned and deveined shrimp in a baking pan.
- 4. Place a portion of the bread crumb mixture on top of each shrimp.
- 5. Pour broth around shrimp, making sure not to cover shrimp and wash away bread crumb mixture.
- 6. Place in oven and bake for 15-20 minutes until done.
- 7. Transfer shrimp to serving plates and pour a little of the juice from the baking pan on top. Cut lemon into wedges and serve shrimp with lemon wedges.
- Serve with pasta or rice.
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Angel Iguma
[email protected]Loved it! The shrimp was cooked perfectly and the sauce was delicious. I served it with a side of roasted vegetables and it was a perfect meal.
game saidul
[email protected]It was okay. The shrimp was a bit overcooked, but the sauce was good. I think I'll try a different recipe next time.
Abril Mendez
[email protected]This dish was amazing! The shrimp was cooked perfectly and the sauce was so flavorful. I served it over pasta and it was a hit with my family. Will definitely make this again!
Sahir Alvi
[email protected]This recipe was a disaster! The shrimp was undercooked and the sauce was way too salty. I had to throw the whole thing out.
Anjum Shahzad
[email protected]Meh.
Karon Jackson
[email protected]This is my new favorite shrimp recipe! The flavors are incredible and the shrimp is cooked to perfection. I love that it's so easy to make too. I'll definitely be making this again and again.
Davis Wafula
[email protected]Not bad, but not great either. The shrimp was a bit overcooked and the sauce was a little bland. I think I'll try a different recipe next time.
Km. Mahfuz
[email protected]This dish was so easy to make and turned out amazing! The shrimp was cooked perfectly and the sauce was delicious. I served it with a side of roasted asparagus and it was a perfect meal.
Emilija Guza
[email protected]Just okay. The shrimp was a bit dry and the sauce was a little too salty. I think I'll try a different recipe next time.
Divine Fundz
[email protected]This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser. The shrimp is always cooked perfectly and the sauce is so flavorful. I like to serve it over rice or pasta.
Siyathemba Gcoyi
[email protected]Not a fan. The shrimp was overcooked and the sauce was bland. I followed the recipe exactly, but it just didn't turn out well.
Rachel Waters
[email protected]Easy to make and packed with flavor. The shrimp was cooked to perfection and the sauce was delicious. I added a bit of extra garlic and red pepper flakes for a little kick. Served it with a side of roasted vegetables.
QUEEN A Blanmeds
[email protected]This dish was an absolute delight! The flavors of the shrimp, oregano, and bread crumbs blended perfectly together. I served it over angel hair pasta, and it was a hit with my family. Will definitely make this again!