SHRIMP IN GARLIC WHITE WINE CREAM SAUCE WITH SUN DRIED TOMATOES
After trying many seafood dishes I have combined my favorite spices and ingredients into this simple dish. If you desire you can use 1 lb shrimp and 1 lb lobster or crab meat or clams. There is no way to go wrong with any seafood combo.I hope the seafood lovers enjoy this recipe! Note: If you add more wine it becomes less creamy.
Provided by Nadia Melkowits
Categories One Dish Meal
Time 20m
Yield 1 plate, 6 serving(s)
Number Of Ingredients 11
Steps:
- In a large saute pan, heat 1/4 cup oil and cook garlic and shallot until translucent, about 2 minutes. Deglaze the pan with the wine, and add parsley and tarragon and let the liquid reduce by half.
- Using a fine strainer, strain the reduction into a clean saucepan and add the cream. Over low heat, add the tomatoes and shrimp and let the sauce reduce to medium thickness. Season to your taste,.
- Toss the drained pasta or rice with the cream sauce and seafood,.
- Transfer to a serving dish, and sprinkle with cheese and red pepper flakes if you desire.
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Haider mushtaq Cheema
[email protected]This recipe is a seafood lover's dream! The shrimp were succulent and the sauce was creamy and flavorful. The sun-dried tomatoes added a nice tang and the white wine gave it a sophisticated flavor. I will definitely be making this again.
Abbie Hort
[email protected]I made this dish for my family and they loved it! The shrimp were cooked perfectly and the sauce was creamy and flavorful. The sun-dried tomatoes added a nice touch of sweetness. I will definitely be making this again.
Lydie Ahovissi
[email protected]This dish is a winner! The shrimp were cooked perfectly and the sauce was creamy and flavorful. The sun-dried tomatoes added a nice tang. I will definitely be making this again.
sandra scott
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and the results are always amazing. The shrimp are always cooked perfectly and the sauce is creamy and flavorful. I highly recommend this recipe.
Trent Qwabe
[email protected]This recipe is a keeper! The shrimp were cooked perfectly and the sauce was creamy and flavorful. The sun-dried tomatoes added a nice touch of sweetness. I served it over rice and it was a perfect meal.
Ahmed Raza Shaikh
[email protected]This dish is a seafood lover's dream! The shrimp were succulent and the sauce was creamy and flavorful. The sun-dried tomatoes added a nice tang and the white wine gave it a sophisticated flavor. I will definitely be making this again.
Reginald Deska
[email protected]I was looking for a new shrimp recipe and this one caught my eye. I'm so glad I tried it! The shrimp were cooked perfectly and the sauce was creamy and flavorful. The sun-dried tomatoes added a nice touch of sweetness. I will definitely be making thi
Omowunmi Lasisi
[email protected]This recipe was easy to follow and the results were delicious! The shrimp were cooked perfectly and the sauce was creamy and flavorful. The sun-dried tomatoes added a nice pop of flavor. I served it over pasta and it was a perfect meal.
Ovi Chy
[email protected]I made this dish for my family and they loved it! The shrimp were cooked perfectly and the sauce was creamy and flavorful. The sun-dried tomatoes added a nice tang. I will definitely be making this again.
Terry Corbett
[email protected]This recipe is a winner! The shrimp were cooked perfectly and the sauce was creamy and flavorful. The sun-dried tomatoes added a nice touch of sweetness. I served it over rice and it was a perfect meal.
ahad Miah
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and the results are always amazing. The shrimp are always cooked perfectly and the sauce is creamy and flavorful. I highly recommend this recipe.
RJ Jack Vai_14
[email protected]This is one of my favorite shrimp recipes. The sauce is so creamy and flavorful, and the shrimp are always cooked perfectly. I love to serve it over pasta or rice.
Noxie Mama we boys Msutu
[email protected]I made this recipe for a dinner party and it was a huge hit! Everyone loved the shrimp and the sauce. The white wine and sun-dried tomatoes gave it a really unique flavor. I will definitely be making this again.
Amal Khan
[email protected]This dish was easy to make and absolutely delicious! The shrimp were tender and juicy, and the sauce was creamy and flavorful. The sun-dried tomatoes added a nice pop of flavor. I served it over rice and it was a perfect meal.
Syamkela Samkerh
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The shrimp were cooked perfectly and the sauce was creamy and flavorful. The sun-dried tomatoes added a nice tang and the white wine gave it a sophisticated flavor. I will
Ksdbagsand Palms
[email protected]This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser. The sauce is so good that I could eat it with a spoon. The shrimp are always cooked perfectly and the sun-dried tomatoes add a nice touch of sweetness.
carol hice
[email protected]I made this dish last night and it was delicious! I used a dry white wine and added a little bit of lemon zest to the sauce. The shrimp were cooked perfectly and the sauce was creamy and flavorful. I served it over angel hair pasta and it was a perfe
Mubashir
[email protected]This shrimp dish was a hit! The sauce was creamy and flavorful, and the sun-dried tomatoes added a nice tang. The shrimp were cooked perfectly, and the whole dish came together in just 30 minutes. I will definitely be making this again!